Effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths
The aim of this study was to investigate whether different priming treatments could affect emergence, speed of emergence and yield of freshly produced and aged maize seeds sown at different depths. Two lots of parental maize line A634 produced in the previous season were used as seed source, and twe...
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| Format: | Article |
| Language: | English |
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Institute of field and vegetable crops, Novi Sad
2020-01-01
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| Series: | Ratarstvo i Povrtarstvo |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2020/1821-39442001022Q.pdf |
| _version_ | 1819295387894153216 |
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| author | Čanak Petar Vujošević Bojana Mirosavljević Milan Ilić Nenad Stanisavljević Dušan Živanov Milorad Mitrović Bojan |
| author_facet | Čanak Petar Vujošević Bojana Mirosavljević Milan Ilić Nenad Stanisavljević Dušan Živanov Milorad Mitrović Bojan |
| author_sort | Čanak Petar |
| collection | DOAJ |
| description | The aim of this study was to investigate whether different priming treatments could affect emergence, speed of emergence and yield of freshly produced and aged maize seeds sown at different depths. Two lots of parental maize line A634 produced in the previous season were used as seed source, and twenty-year-old seed. After priming with distilled water and 0.5% KNO3 solution, the seed was sown at four depths. Results showed that freshly produced seeds did not benefit from priming treatments. Reaction of the aged seeds differed depending on the priming treatment. Results indicated that priming with KNO3 should be avoided in aged seeds of A634 because of its detrimental effect on the emergence and yield. Hydropriming induced higher percentage of emerged plants and faster emergence, but with no effect on yield. Reaction to priming treatments varied with sowing depth, which should not exceed 5.0 cm for parental line A634 according to this study. |
| first_indexed | 2024-12-24T04:41:25Z |
| format | Article |
| id | doaj.art-d0dfab8ba54c4010a7c454336de58b4e |
| institution | Directory Open Access Journal |
| issn | 1821-3944 2217-8392 |
| language | English |
| last_indexed | 2024-12-24T04:41:25Z |
| publishDate | 2020-01-01 |
| publisher | Institute of field and vegetable crops, Novi Sad |
| record_format | Article |
| series | Ratarstvo i Povrtarstvo |
| spelling | doaj.art-d0dfab8ba54c4010a7c454336de58b4e2022-12-21T17:14:49ZengInstitute of field and vegetable crops, Novi SadRatarstvo i Povrtarstvo1821-39442217-83922020-01-0157122261821-39442001022QEffect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depthsČanak Petar0Vujošević Bojana1Mirosavljević Milan2https://orcid.org/0000-0002-0689-5584Ilić Nenad3Stanisavljević Dušan4Živanov Milorad5Mitrović Bojan6Institute of Field and Vegetable Crops, Novi Sad, SerbiaInstitute of Field and Vegetable Crops, Novi Sad, SerbiaInstitute of Field and Vegetable Crops, Novi Sad, SerbiaInstitute of Field and Vegetable Crops, Novi Sad, SerbiaInstitute of Field and Vegetable Crops, Novi Sad, SerbiaInstitute of Field and Vegetable Crops, Novi Sad, SerbiaInstitute of Field and Vegetable Crops, Novi Sad, SerbiaThe aim of this study was to investigate whether different priming treatments could affect emergence, speed of emergence and yield of freshly produced and aged maize seeds sown at different depths. Two lots of parental maize line A634 produced in the previous season were used as seed source, and twenty-year-old seed. After priming with distilled water and 0.5% KNO3 solution, the seed was sown at four depths. Results showed that freshly produced seeds did not benefit from priming treatments. Reaction of the aged seeds differed depending on the priming treatment. Results indicated that priming with KNO3 should be avoided in aged seeds of A634 because of its detrimental effect on the emergence and yield. Hydropriming induced higher percentage of emerged plants and faster emergence, but with no effect on yield. Reaction to priming treatments varied with sowing depth, which should not exceed 5.0 cm for parental line A634 according to this study.https://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2020/1821-39442001022Q.pdfemergencemaizeprimingseedsyields |
| spellingShingle | Čanak Petar Vujošević Bojana Mirosavljević Milan Ilić Nenad Stanisavljević Dušan Živanov Milorad Mitrović Bojan Effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths Ratarstvo i Povrtarstvo emergence maize priming seeds yields |
| title | Effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths |
| title_full | Effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths |
| title_fullStr | Effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths |
| title_full_unstemmed | Effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths |
| title_short | Effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths |
| title_sort | effect of priming treatments on emergence and yield of freshly produced and aged maize seeds sown at different depths |
| topic | emergence maize priming seeds yields |
| url | https://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2020/1821-39442001022Q.pdf |
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