Quest of Intelligent Research Tools for Rapid Evaluation of Fish Quality: FTIR Spectroscopy and Multispectral Imaging Versus Microbiological Analysis
The aim of the present study was to assess the microbiological quality of farmed sea bass (<i>Dicentrarchus labrax</i>) fillets stored under aerobic conditions and modified atmosphere packaging (MAP) (31% CO<sub>2</sub>, 23% O<sub>2</sub>, 46% Ν<sub>2</su...
Main Authors: | Maria Govari, Paschalitsa Tryfinopoulou, Foteini F. Parlapani, Ioannis S. Boziaris, Efstathios Z. Panagou, George-John E. Nychas |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-01-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/10/2/264 |
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