Oxidative stress in soybean seedlings treated with Thymus serpyllum aqueous extract
The effect of different concentrations (0.05, 0.1 and 0.2%) of Thymus serpyllum L. aqueous extracts on lipid peroxidation process (LP), as well as reduced glutathione content (GSH) in leaves and roots of soybean seedlings were examined 24 and 72 h after the treatment. Our results showed that only...
Main Authors: | Šućur, J., Popović, M., Prvulović, D., Malenčić, Đ., Kiprovski, B. |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Niš
2013-12-01
|
Series: | Biologica Nyssana |
Subjects: | |
Online Access: | http://journal.pmf.ni.ac.rs/bionys/index.php/bionys/article/view/20/10 |
Similar Items
-
The effect of Satureja montana L. aqueous extract on soybean seedlings
by: Šućur, J., et al.
Published: (2016-12-01) -
THYMUS SERPYLLUM L. IN EAST TRANSBAIKALIA
by: G. V. Chudnovskaya
Published: (2013-11-01) -
Oxidative stress in bromus seedlings treated with Salvia sclarea L. aqueous extract
by: Šućur, J., et al.
Published: (2016-12-01) -
Sortenabhängige Variabilität von sekundären Pflanzenstoffegehalt im Quendel (Thymus serpyllum L.)
by: Malankina, Elena, et al.
Published: (2018-09-01) -
Antibacterial Activity of Essential Oils of <i>Thymus serpyllum</i> L. and <i>Thymus marschallianus</i> Willd.
by: O. G. Shapoval, et al.
Published: (2023-09-01)