Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry
Bull. Chem. Soc. Ethiop. 1996, 10(2), 165-169.
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Chemical Society of Ethiopia
1996-01-01
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| Series: | Bulletin of the Chemical Society of Ethiopia |
| Online Access: | http://www.ajol.info/index.php/bcse/article/view/73816 |
| _version_ | 1819259402890248192 |
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| author | Nanyili M.N. Wekesa Sumesh C. Chhabra Henry M. Thairu |
| author_facet | Nanyili M.N. Wekesa Sumesh C. Chhabra Henry M. Thairu |
| author_sort | Nanyili M.N. Wekesa |
| collection | DOAJ |
| description | Bull. Chem. Soc. Ethiop. 1996, 10(2), 165-169. |
| first_indexed | 2024-12-23T19:09:27Z |
| format | Article |
| id | doaj.art-d19f13e7761845fba641ffe245c42f3b |
| institution | Directory Open Access Journal |
| issn | 1011-3924 1726-801X |
| language | English |
| last_indexed | 2024-12-23T19:09:27Z |
| publishDate | 1996-01-01 |
| publisher | Chemical Society of Ethiopia |
| record_format | Article |
| series | Bulletin of the Chemical Society of Ethiopia |
| spelling | doaj.art-d19f13e7761845fba641ffe245c42f3b2022-12-21T17:34:30ZengChemical Society of EthiopiaBulletin of the Chemical Society of Ethiopia1011-39241726-801X1996-01-01102165169Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetryNanyili M.N. WekesaSumesh C. ChhabraHenry M. ThairuBull. Chem. Soc. Ethiop. 1996, 10(2), 165-169.http://www.ajol.info/index.php/bcse/article/view/73816 |
| spellingShingle | Nanyili M.N. Wekesa Sumesh C. Chhabra Henry M. Thairu Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry Bulletin of the Chemical Society of Ethiopia |
| title | Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry |
| title_full | Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry |
| title_fullStr | Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry |
| title_full_unstemmed | Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry |
| title_short | Determination of L-ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry |
| title_sort | determination of l ascorbic acid in kenyan fresh and processed fruits and vegetables by differential pulse anodic stripping voltammetry |
| url | http://www.ajol.info/index.php/bcse/article/view/73816 |
| work_keys_str_mv | AT nanyilimnwekesa determinationoflascorbicacidinkenyanfreshandprocessedfruitsandvegetablesbydifferentialpulseanodicstrippingvoltammetry AT sumeshcchhabra determinationoflascorbicacidinkenyanfreshandprocessedfruitsandvegetablesbydifferentialpulseanodicstrippingvoltammetry AT henrymthairu determinationoflascorbicacidinkenyanfreshandprocessedfruitsandvegetablesbydifferentialpulseanodicstrippingvoltammetry |