Effects of rhizosphere fungi on the chemical composition of fruits of the medicinal plant Cinnamomum migao endemic to southwestern China
Abstract Background This study examined how rhizosphere fungi influence the accumulation of chemical components in fruits of a small population species of Cinnamomum migao. Results Ascomycota and Basidiomycota were dominant in the rhizosphere fungal community of C. migao. Pestalotiopsis and Gibellul...
Main Authors: | Jingzhong Chen, Xiaolong Huang, Bingli Tong, Deng Wang, Jiming Liu, Xiaofeng Liao, Qingwen Sun |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2021-07-01
|
Series: | BMC Microbiology |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12866-021-02216-z |
Similar Items
-
Two Arbuscular Mycorrhizal Fungi Alleviates Drought Stress and Improves Plant Growth in Cinnamomum migao Seedlings
by: Xiaofeng Liao, et al.
Published: (2021-07-01) -
Arbuscular mycorrhizal fungi improve the growth and drought tolerance of Cinnamomum migao by enhancing physio‐biochemical responses
by: Qiuxiao Yan, et al.
Published: (2022-07-01) -
Comparison of Volatile Oil Composition and Antioxidant Activity in Different Parts of Cinnamomum migao
by: Jiangtao GUO, et al.
Published: (2023-09-01) -
Rhizobacterial compositions and their relationships with soil properties and medicinal bioactive ingredients in Cinnamomum migao
by: Lixia Li, et al.
Published: (2023-02-01) -
Different Arbuscular Mycorrhizal Fungi Established by Two Inoculation Methods Improve Growth and Drought Resistance of Cinnamomum Migao Seedlings Differently
by: Xuefeng Xiao, et al.
Published: (2022-01-01)