Quantitative measurement of toxic metals and assessment of health risk in agricultural products food from Markazi Province of Iran

Abstract The current study aims to investigate the levels of the toxic metal in agricultural products (legumes, wheat, and potato) collected in Markazi province, Iran, and human health risk by using inductively coupled plasma - optical emission spectrometry (ICP-OES). The levels of arsenic (As) and...

وصف كامل

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Fereshteh Karimi, Nabi Shariatifar, Mohammad Rezaei, Mahsa Alikord, Majid Arabameri
التنسيق: مقال
اللغة:English
منشور في: BMC 2021-06-01
سلاسل:International Journal of Food Contamination
الموضوعات:
الوصول للمادة أونلاين:https://doi.org/10.1186/s40550-021-00083-0