Evaluation of chitosan microparticles containing curcumin and crosslinked with sodium tripolyphosphate produced by spray drying

Evaluation of chitosan microparticles containing curcumin and crosslinked with sodium tripolyphosphate produced by spray drying

The aim of this study was to encapsulate curcumin into chitosan, using sodium tripolyphosphate (TPP) as an ionic crosslinker by the spray drying method. The influence of TPP on the properties of the final product, such as solubility, morphology, loading efficiency, thermal behavior, swelling degree...

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Bibliographic Details
Main Authors:	Alexandre Luis Parize, Hellen Karine Stulzer, Mauro César Marghetti Laranjeira, Inês Maria da Costa Brighente, Tereza Cristina Rozone de Souza
Format:	Article
Language:	English
Published:	Sociedade Brasileira de Química 2012-01-01
Series:	Química Nova
Subjects:	chitosan curcumin spray drying
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422012000600011&lng=en&tlng=en

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