Skills of Foodservice Managers within foodservices in public hospitals in Gauteng Province, South Africa.

In the study on which this article reports, a greater understanding of the middle management skills that are critical to manage a foodservice unit in public hospitals in South Africa effectively, were investigated. A quantitative research approach using survey design was employed for this study. Dat...

Full description

Bibliographic Details
Main Authors: Makganyane Andronica Mahlare, Ilze Swarts, Carina Kleynhans
Format: Article
Language:English
Published: AfricaJournals 2018-02-01
Series:African Journal of Hospitality, Tourism and Leisure
Subjects:
Online Access:https://www.ajhtl.com/uploads/7/1/6/3/7163688/article_14_vol_7_2__2018.pdf