The testing of sanitizers efficacy to enterococci adhered on glass surfaces
<div><div><table style="height: 593px;" border="0" cellspacing="0" cellpadding="0" width="668"><tbody><tr><td style="padding-top: 3.1pt; padding-right: 0cm; padding-bottom: 3.1pt; padding-left: 0cm;" height=...
Main Authors: | Margita Čanigová, Viera Ducková, Miroslav Kročko, Jana Bezeková, Michal Gábor, Zuzana Vnučková |
---|---|
Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2015-08-01
|
Series: | Potravinarstvo |
Subjects: | |
Online Access: | http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/457 |
Similar Items
-
ANTIBACTERIAL ACTIVITY OF THYME AND ROSEMARY ESSENTIAL OIL AGAINST ENTEROCOCCI ISOLATED FROM MEAT
by: Miroslav Kročko, et al.
Published: (2012-02-01) -
Presence of Antibiotic Resistant Enterococci in Rinses of Milking Equipment after Sanitation Process
by: Miroslav Kročko, et al.
Published: (2023-11-01) -
Selected technological properties and antibiotic resistance of enterococci isolated from milk
by: Margita Čanigová, et al.
Published: (2016-10-01) -
PRESENCE OF ENTEROCOCCI IN COW MILK AND THEIR ANTIBIOTIC RESISTANCE
by: Miroslav Kročko, et al.
Published: (2010-05-01) -
Occurrence of enterococci in raw pork and beef and their antibiotics multiresistance
by: Miroslav Kročko, et al.
Published: (2008-01-01)