Highly sensitive lateral flow test with indirect labelling for zearalenone in baby food

Maximum permissible levels of mycotoxins in baby food may be 1% of those in ordinary food. Therefore, highly sensitive methods of mycotoxin control are in demand. To detect such low amounts, expensive instrumental methods are commonly used. Advantages of immunochromatographic analyses are their low...

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Main Authors: Anastasiya V. Bartosh, Alexandr Е. Urusov, Alina V. Petrakova, Hua Kuang, Anatoly V. Zherdev, Boris B. Dzantiev
Format: Article
Language:English
Published: Taylor & Francis Group 2020-01-01
Series:Food and Agricultural Immunology
Subjects:
Online Access:http://dx.doi.org/10.1080/09540105.2020.1750570
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author Anastasiya V. Bartosh
Alexandr Е. Urusov
Alina V. Petrakova
Hua Kuang
Anatoly V. Zherdev
Boris B. Dzantiev
author_facet Anastasiya V. Bartosh
Alexandr Е. Urusov
Alina V. Petrakova
Hua Kuang
Anatoly V. Zherdev
Boris B. Dzantiev
author_sort Anastasiya V. Bartosh
collection DOAJ
description Maximum permissible levels of mycotoxins in baby food may be 1% of those in ordinary food. Therefore, highly sensitive methods of mycotoxin control are in demand. To detect such low amounts, expensive instrumental methods are commonly used. Advantages of immunochromatographic analyses are their low cost and simple sample preparation; however, their sensitivity needs to be increased to contend with instrumental methods. A scheme for competitive immunochromatography with indirect labelling was implemented and developed for the detection of mycotoxin zearalenone (ZEA). Two separate reagents were used for the assay, namely free specific antibodies and antispecies antibodies conjugated with gold nanoparticles. This made it possible to simultaneously increase the sensitivity of the assay and the reliability of measurements. The instrumental detection limit of ZEA in baby food was 5 pg/mL (100 pg/g). Thus, the sensitivity attained is comparable with liquid chromatography characteristics. The duration of the analysis was 17 min.
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spelling doaj.art-d28e67fef56446bf9c0b443f696eeabc2022-12-21T18:25:57ZengTaylor & Francis GroupFood and Agricultural Immunology0954-01051465-34432020-01-0131165366610.1080/09540105.2020.17505701750570Highly sensitive lateral flow test with indirect labelling for zearalenone in baby foodAnastasiya V. Bartosh0Alexandr Е. Urusov1Alina V. Petrakova2Hua Kuang3Anatoly V. Zherdev4Boris B. Dzantiev5A.N. Bach Institute of Biochemistry, Federal Research Centre ‘Fundamentals of Biotechnology’ of the Russian Academy of SciencesA.N. Bach Institute of Biochemistry, Federal Research Centre ‘Fundamentals of Biotechnology’ of the Russian Academy of SciencesA.N. Bach Institute of Biochemistry, Federal Research Centre ‘Fundamentals of Biotechnology’ of the Russian Academy of SciencesSchool of Food Science and Technology, Jiangnan UniversityA.N. Bach Institute of Biochemistry, Federal Research Centre ‘Fundamentals of Biotechnology’ of the Russian Academy of SciencesA.N. Bach Institute of Biochemistry, Federal Research Centre ‘Fundamentals of Biotechnology’ of the Russian Academy of SciencesMaximum permissible levels of mycotoxins in baby food may be 1% of those in ordinary food. Therefore, highly sensitive methods of mycotoxin control are in demand. To detect such low amounts, expensive instrumental methods are commonly used. Advantages of immunochromatographic analyses are their low cost and simple sample preparation; however, their sensitivity needs to be increased to contend with instrumental methods. A scheme for competitive immunochromatography with indirect labelling was implemented and developed for the detection of mycotoxin zearalenone (ZEA). Two separate reagents were used for the assay, namely free specific antibodies and antispecies antibodies conjugated with gold nanoparticles. This made it possible to simultaneously increase the sensitivity of the assay and the reliability of measurements. The instrumental detection limit of ZEA in baby food was 5 pg/mL (100 pg/g). Thus, the sensitivity attained is comparable with liquid chromatography characteristics. The duration of the analysis was 17 min.http://dx.doi.org/10.1080/09540105.2020.1750570immunochromatographyzearalenonetest stripbaby foodindirect labellingsensitivity enhancement
spellingShingle Anastasiya V. Bartosh
Alexandr Е. Urusov
Alina V. Petrakova
Hua Kuang
Anatoly V. Zherdev
Boris B. Dzantiev
Highly sensitive lateral flow test with indirect labelling for zearalenone in baby food
Food and Agricultural Immunology
immunochromatography
zearalenone
test strip
baby food
indirect labelling
sensitivity enhancement
title Highly sensitive lateral flow test with indirect labelling for zearalenone in baby food
title_full Highly sensitive lateral flow test with indirect labelling for zearalenone in baby food
title_fullStr Highly sensitive lateral flow test with indirect labelling for zearalenone in baby food
title_full_unstemmed Highly sensitive lateral flow test with indirect labelling for zearalenone in baby food
title_short Highly sensitive lateral flow test with indirect labelling for zearalenone in baby food
title_sort highly sensitive lateral flow test with indirect labelling for zearalenone in baby food
topic immunochromatography
zearalenone
test strip
baby food
indirect labelling
sensitivity enhancement
url http://dx.doi.org/10.1080/09540105.2020.1750570
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