The fluoride content of Finnish honey
The content of fluoride was determined with an ion-specific electrode on 59 samples of honey from 47 localities in Finland. The concentrations ranged from 25 to 550/µg/kg and the mean for all the localities was 85.7 µg F-/kg fresh weight honey. The concentrations were lowest in eastern and northern...
Main Authors: | , |
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Format: | Article |
Language: | English |
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Scientific Agricultural Society of Finland
1987-12-01
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Series: | Agricultural and Food Science |
Online Access: | https://journal.fi/afs/article/view/72271 |
_version_ | 1818915244890652672 |
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author | Seppo Laurema Anna-Liisa Varis |
author_facet | Seppo Laurema Anna-Liisa Varis |
author_sort | Seppo Laurema |
collection | DOAJ |
description | The content of fluoride was determined with an ion-specific electrode on 59 samples of honey from 47 localities in Finland. The concentrations ranged from 25 to 550/µg/kg and the mean for all the localities was 85.7 µg F-/kg fresh weight honey. The concentrations were lowest in eastern and northern Finland, where the amount of fluoride in the soil is small, and higher on the coast and areas where more fluoride occurs in the groundwater and bedrock. However, the highest levels of fluoride in honey were detected in the vicinity of Helsinki and some other places where the amount in the groundwater is not especially high. The higher levels in some honey may be due to fluorides introduced into the environment by the activity of man. The effects of fluoride on human health are discussed. |
first_indexed | 2024-12-19T23:59:12Z |
format | Article |
id | doaj.art-d296ee33aab345de96d5c17511cf0de7 |
institution | Directory Open Access Journal |
issn | 1459-6067 1795-1895 |
language | English |
last_indexed | 2024-12-19T23:59:12Z |
publishDate | 1987-12-01 |
publisher | Scientific Agricultural Society of Finland |
record_format | Article |
series | Agricultural and Food Science |
spelling | doaj.art-d296ee33aab345de96d5c17511cf0de72022-12-21T20:00:53ZengScientific Agricultural Society of FinlandAgricultural and Food Science1459-60671795-18951987-12-01595The fluoride content of Finnish honeySeppo Laurema0Anna-Liisa Varis1Department of Agricultural and Forest Zoology, University of Helsinki, SF-00710 Helsinki, Finland Department of Agricultural and Forest Zoology, University of Helsinki, SF-00710 Helsinki, FinlandThe content of fluoride was determined with an ion-specific electrode on 59 samples of honey from 47 localities in Finland. The concentrations ranged from 25 to 550/µg/kg and the mean for all the localities was 85.7 µg F-/kg fresh weight honey. The concentrations were lowest in eastern and northern Finland, where the amount of fluoride in the soil is small, and higher on the coast and areas where more fluoride occurs in the groundwater and bedrock. However, the highest levels of fluoride in honey were detected in the vicinity of Helsinki and some other places where the amount in the groundwater is not especially high. The higher levels in some honey may be due to fluorides introduced into the environment by the activity of man. The effects of fluoride on human health are discussed.https://journal.fi/afs/article/view/72271 |
spellingShingle | Seppo Laurema Anna-Liisa Varis The fluoride content of Finnish honey Agricultural and Food Science |
title | The fluoride content of Finnish honey |
title_full | The fluoride content of Finnish honey |
title_fullStr | The fluoride content of Finnish honey |
title_full_unstemmed | The fluoride content of Finnish honey |
title_short | The fluoride content of Finnish honey |
title_sort | fluoride content of finnish honey |
url | https://journal.fi/afs/article/view/72271 |
work_keys_str_mv | AT seppolaurema thefluoridecontentoffinnishhoney AT annaliisavaris thefluoridecontentoffinnishhoney AT seppolaurema fluoridecontentoffinnishhoney AT annaliisavaris fluoridecontentoffinnishhoney |