Association between Gut Microbiota and Breast Cancer: Diet as a Potential Modulating Factor

Association between Gut Microbiota and Breast Cancer: Diet as a Potential Modulating Factor

Breast cancer (BCa) has many well-known risk factors, including age, genetics, lifestyle, and diet; however, the influence of the gut microbiome on BCa remains an emerging area of investigation. This study explores the connection between the gut microbiome, dietary habits, and BCa risk. We enrolled...

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Bibliographic Details
Main Authors: Duygu Altinok Dindar, Brie Chun, Amy Palma, John Cheney, Madeline Krieger, Kristin Kasschau, Keaton Stagaman, Zahi I. Mitri, Shaun M. Goodyear, Jackilen Shannon, Lisa Karstens, Thomas Sharpton, Zhenzhen Zhang
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Nutrients
Subjects:
gut microbiome
breast cancer
Acidaminococus
Hungatella
Tyzzerella
Online Access:https://www.mdpi.com/2072-6643/15/21/4628

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