From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impacts
Academic scientists face an unpredictable path from plant biology research to real-life application. Fundamental studies of γ-aminobutyrate and carotenoid metabolism, control of Botrytis infection, and the uptake and distribution of mineral nutrients illustrate that most academic research in plant b...
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| Format: | Article |
| Language: | English |
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Canadian Science Publishing
2022-01-01
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| Series: | FACETS |
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| Online Access: | https://facetsjournal.com/doi/10.1139/facets-2022-0106 |
| _version_ | 1811223075794976768 |
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| author | Barry J. Shelp |
| author_facet | Barry J. Shelp |
| author_sort | Barry J. Shelp |
| collection | DOAJ |
| description | Academic scientists face an unpredictable path from plant biology research to real-life application. Fundamental studies of γ-aminobutyrate and carotenoid metabolism, control of Botrytis infection, and the uptake and distribution of mineral nutrients illustrate that most academic research in plant biology could lead to innovative solutions for food, agriculture, and the environment. The time to application depends on various factors such as the fundamental nature of the scientific questions, the development of enabling technologies, the research priorities of funding agencies, the existence of competitive research, the willingness of researchers to become engaged in commercial activities, and ultimately the insight and creativity of the researchers. Applied research is likely to be adopted more rapidly by industry than basic research, so academic scientists engaged in basic research are less likely to participate in science commercialization. It is argued that the merit of Discovery Grant applications to the Natural Sciences and Engineering Research Council (NSERC) of Canada should not be evaluated for their potential impact on policy and (or) technology. Matching industry funds in Canada rarely support the search for knowledge. Therefore, NSERC Discovery Grants should fund basic research in its entirety. |
| first_indexed | 2024-04-12T08:26:46Z |
| format | Article |
| id | doaj.art-d2a1fb5afee34ab991b1a41c6d49af61 |
| institution | Directory Open Access Journal |
| issn | 2371-1671 |
| language | English |
| last_indexed | 2024-04-12T08:26:46Z |
| publishDate | 2022-01-01 |
| publisher | Canadian Science Publishing |
| record_format | Article |
| series | FACETS |
| spelling | doaj.art-d2a1fb5afee34ab991b1a41c6d49af612022-12-22T03:40:22ZengCanadian Science PublishingFACETS2371-16712022-01-0171028105010.1139/facets-2022-0106From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impactsBarry J. Shelp0Department of Plant Agriculture, University of Guelph, Guelph, ON N1G 2W1, CanadaAcademic scientists face an unpredictable path from plant biology research to real-life application. Fundamental studies of γ-aminobutyrate and carotenoid metabolism, control of Botrytis infection, and the uptake and distribution of mineral nutrients illustrate that most academic research in plant biology could lead to innovative solutions for food, agriculture, and the environment. The time to application depends on various factors such as the fundamental nature of the scientific questions, the development of enabling technologies, the research priorities of funding agencies, the existence of competitive research, the willingness of researchers to become engaged in commercial activities, and ultimately the insight and creativity of the researchers. Applied research is likely to be adopted more rapidly by industry than basic research, so academic scientists engaged in basic research are less likely to participate in science commercialization. It is argued that the merit of Discovery Grant applications to the Natural Sciences and Engineering Research Council (NSERC) of Canada should not be evaluated for their potential impact on policy and (or) technology. Matching industry funds in Canada rarely support the search for knowledge. Therefore, NSERC Discovery Grants should fund basic research in its entirety.https://facetsjournal.com/doi/10.1139/facets-2022-0106γ-aminobutyratefood qualityhuman healthplant healthscience commercialization |
| spellingShingle | Barry J. Shelp From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impacts FACETS γ-aminobutyrate food quality human health plant health science commercialization |
| title | From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impacts |
| title_full | From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impacts |
| title_fullStr | From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impacts |
| title_full_unstemmed | From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impacts |
| title_short | From plant biology research to technology transfer and knowledge extension: improving food quality and mitigating environmental impacts |
| title_sort | from plant biology research to technology transfer and knowledge extension improving food quality and mitigating environmental impacts |
| topic | γ-aminobutyrate food quality human health plant health science commercialization |
| url | https://facetsjournal.com/doi/10.1139/facets-2022-0106 |
| work_keys_str_mv | AT barryjshelp fromplantbiologyresearchtotechnologytransferandknowledgeextensionimprovingfoodqualityandmitigatingenvironmentalimpacts |