DETERMINATION OF ANTHOCYANIN LEVEL IN KIDNEY BEAN (Phaseolus vulgaris L.) TEMPEH AS A HEPATOPROTECTIVE AGENT

DETERMINATION OF ANTHOCYANIN LEVEL IN KIDNEY BEAN (Phaseolus vulgaris L.) TEMPEH AS A HEPATOPROTECTIVE AGENT

Liver is a part of body that is used as a toxin neutralizer as well as a target for increasing free radicals. In counteracting free radicals, body needs antioxidants in one of the plant secondary metabolites, namely anthocyanins. Anthocyanins are organic compounds from the water-soluble flavonoid f...

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Bibliographic Details
Main Authors:	Devina Ingrid Anggraini, Listiya Pramesti Mirantana
Format:	Article
Language:	Indonesian
Published:	Universitas Muhammadiyah Magelang 2022-12-01
Series:	Jurnal Farmasi Sains dan Praktis
Subjects:	Anthocyanin Fermantation Red Beans UV-VIS Spectrophotometry
Online Access:	https://journal.unimma.ac.id/index.php/pharmacy/article/view/3702

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