Ultra-Processed Food can be a Mediator between Food Security Status and Overweight or Obesity among Adults: A Literature Review
Background: The ultra-processed food (UPF) contributed 20-85% of total daily calories. The consumption of UPF can be triggered by food security status. Many studies revealed that UPF consumption has a direct negative impact on health, mainly in overweight and obesity. Objectives: To review publis...
| Автори: | , , |
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| Формат: | Стаття |
| Мова: | English |
| Опубліковано: |
Universitas Airlangga
2023-03-01
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| Серія: | Amerta Nutrition |
| Предмети: | |
| Онлайн доступ: | https://e-journal.unair.ac.id/AMNT/article/view/34252 |