ANALYSIS OF CULINARY BUSINESS DEVELOPMENT STRATEGIES IN THE PERSPECTIVE OF ISLAMIC ETHICS (CASE STUDY IN MS. DJITO BATU'S CATERING AMBASSADOR BUSINESS)
The potential for culinary business development in Malang City is growing rapidly, one of which is in the catering business sector. More than 100 catering businesses in Malang prove that this business is in great demand by the people of Malang City. One of the catering businesses located in Mala...
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| Formaat: | Artikel |
| Taal: | Arabic |
| Gepubliceerd in: |
Yayasan Pendidikan Islam dan Multikultural
2023-02-01
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| Reeks: | International Journal of Islamic Education, Research and Multiculturalism |
| Online toegang: | https://journal.yaspim.org/index.php/IJIERM/article/view/199 |