A COMPARISON BETWEEN THE PECULIARITIES PRESENTED IN
The objective of this paper is to compare the main administrative characteristics of micro and small enterprises present by the literature and observed during the improvement programs implantation in nine companies situated in Jundiaí Business Incubator, São Paulo State. During one year, the authors...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Santa Catarina
2007-10-01
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| Series: | Revista Produção Online |
| Online Access: | http://producaoonline.org.br/rpo/article/view/127 |
| _version_ | 1818989114379206656 |
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| author | Rosley Anholon Eugênio José Zoqui Jefferson de Souza Pinto Diego de Carvalho Moretti |
| author_facet | Rosley Anholon Eugênio José Zoqui Jefferson de Souza Pinto Diego de Carvalho Moretti |
| author_sort | Rosley Anholon |
| collection | DOAJ |
| description | The objective of this paper is to compare the main administrative characteristics of micro and
small enterprises present by the literature and observed during the improvement programs
implantation in nine companies situated in Jundiaí Business Incubator, São Paulo State.
During one year, the authors of this paper have observed administrative deficiencies, such as
lacks of strategic planning, confusion between the company and entrepreneur money,
influence of family relation in promotion or tasks, and others. On the other hand, good aspects
were observed such as flexibility, internal easier communication, good relationship with the
clients, and so on. By improvement programs implementation, a lot of deficiencies were
reduced or eliminated and the conclusions presented by this paper contribute to the micro and
small business literature. |
| first_indexed | 2024-12-20T19:33:20Z |
| format | Article |
| id | doaj.art-d3070ff749c845bdaf6e63aa01ab66f4 |
| institution | Directory Open Access Journal |
| issn | 1676-1901 |
| language | English |
| last_indexed | 2024-12-20T19:33:20Z |
| publishDate | 2007-10-01 |
| publisher | Universidade Federal de Santa Catarina |
| record_format | Article |
| series | Revista Produção Online |
| spelling | doaj.art-d3070ff749c845bdaf6e63aa01ab66f42022-12-21T19:28:43ZengUniversidade Federal de Santa CatarinaRevista Produção Online1676-19012007-10-017110.14488/1676-1901.v7i1.127120A COMPARISON BETWEEN THE PECULIARITIES PRESENTED INRosley Anholon0Eugênio José Zoqui1Jefferson de Souza Pinto2Diego de Carvalho Moretti3Faculdades Integradas Metropolitanas de CampinasUniversidade Estadual de CampinasFaculdades Integradas Metropolitanas de CampinasFaculdades Integradas Metropolitanas de CampinasThe objective of this paper is to compare the main administrative characteristics of micro and small enterprises present by the literature and observed during the improvement programs implantation in nine companies situated in Jundiaí Business Incubator, São Paulo State. During one year, the authors of this paper have observed administrative deficiencies, such as lacks of strategic planning, confusion between the company and entrepreneur money, influence of family relation in promotion or tasks, and others. On the other hand, good aspects were observed such as flexibility, internal easier communication, good relationship with the clients, and so on. By improvement programs implementation, a lot of deficiencies were reduced or eliminated and the conclusions presented by this paper contribute to the micro and small business literature.http://producaoonline.org.br/rpo/article/view/127 |
| spellingShingle | Rosley Anholon Eugênio José Zoqui Jefferson de Souza Pinto Diego de Carvalho Moretti A COMPARISON BETWEEN THE PECULIARITIES PRESENTED IN Revista Produção Online |
| title | A COMPARISON BETWEEN THE PECULIARITIES PRESENTED IN |
| title_full | A COMPARISON BETWEEN THE PECULIARITIES PRESENTED IN |
| title_fullStr | A COMPARISON BETWEEN THE PECULIARITIES PRESENTED IN |
| title_full_unstemmed | A COMPARISON BETWEEN THE PECULIARITIES PRESENTED IN |
| title_short | A COMPARISON BETWEEN THE PECULIARITIES PRESENTED IN |
| title_sort | comparison between the peculiarities presented in |
| url | http://producaoonline.org.br/rpo/article/view/127 |
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