Impact of Phytochemicals on Viability and Cereulide Toxin Synthesis in <i>Bacillus cereus</i> Revealed by a Novel High-Throughput Method, Coupling an AlamarBlue-Based Assay with UPLC-MS/MS

Impact of Phytochemicals on Viability and Cereulide Toxin Synthesis in <i>Bacillus cereus</i> Revealed by a Novel High-Throughput Method, Coupling an AlamarBlue-Based Assay with UPLC-MS/MS

Due to its food-poisoning potential, <i>Bacillus cereus</i> has attracted the attention of the food industry. The cereulide-toxin-producing subgroup is of particular concern, as cereulide toxin is implicated in broadscale food-borne outbreaks and occasionally causes fatalities. The healt...

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Bibliographic Details
Main Authors: Markus Kranzler, Elrike Frenzel, Veronika Walser, Thomas F. Hofmann, Timo D. Stark, Monika Ehling-Schulz
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Toxins
Subjects:
<i>Bacillus cereus</i>
cereulide
food additives
high-throughput micro-scale method
Online Access:https://www.mdpi.com/2072-6651/13/9/672

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