The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum Cultivars

The influence of cutting roots on the growth and fruiting of ‘top group’ plum cultivars (‘Topfirst’, ‘Topfive’, ‘Toptaste’, ‘Tophit’ and ‘Topend Plus’), under the pedoclimatic conditions of Sînmihaiu Almasului, in the centre of Transylvania, Romania, in 2017-2018, was studied. The trees were grafted...

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Main Authors: Viorel MITRE, Andreea ANDRECAN, Sabin MOLNAR, Maria CODREA, Vasile MELNIC, Lehel LUKACS, Berta Ştefania MOLNAR
Format: Article
Language:English
Published: AcademicPres 2019-11-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture
Subjects:
Online Access:https://journals.usamvcluj.ro/index.php/horticulture/article/view/13471
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author Viorel MITRE
Andreea ANDRECAN
Sabin MOLNAR
Maria CODREA
Vasile MELNIC
Lehel LUKACS
Berta Ştefania MOLNAR
author_facet Viorel MITRE
Andreea ANDRECAN
Sabin MOLNAR
Maria CODREA
Vasile MELNIC
Lehel LUKACS
Berta Ştefania MOLNAR
author_sort Viorel MITRE
collection DOAJ
description The influence of cutting roots on the growth and fruiting of ‘top group’ plum cultivars (‘Topfirst’, ‘Topfive’, ‘Toptaste’, ‘Tophit’ and ‘Topend Plus’), under the pedoclimatic conditions of Sînmihaiu Almasului, in the centre of Transylvania, Romania, in 2017-2018, was studied. The trees were grafted on Saint Julien rootstock, trained as Zahn Spindel and the orchard had a density of 1000 trees/ha. Roots were cut twice, at 40 cm distance from the trunk, in an angle of 45° and 30 cm depth, as followed: first time in the autumn during the fall of leaves, on one side of the row and the second time in spring, at blooming time, on the other side of the row. The measurements were done each year after the leaves have been fallen. There were made observations on some growth parameters (length of shoots, height of trees, trunk sectional area, the fruits and vegetative branches ratio) and fructification (average yield for 2017-2018 period, and was determined the productivity index). The treatments influenced the shoot growth, height of the trees, cumulative yield, trunk cross sectional area, the ratio of the yield to a trunk sectional area, with differences statistically assured. Root pruning reduced the average length of shoots. The longest shoots, in mean values, gave the unpruned root variant (131.0 cm). Root pruning decreased the average length of annual growth (51.1 cm). The biggest average trunk cross sectional area with the unpruned root system was obtained (58.7 cm2). Also root pruning influenced the height of the trees. The best cumulative yield was obtained in the variant of root pruning system (28.75 t/ha) followed by the unpruned root system (25.87 t/ha). Finally, root pruning increased productivity. The biggest value was registered in ‘Tophit’ in the root pruned variant (0.73 kg/cm2). The lowest value of productivity index was obtained in the unpruned system.
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spelling doaj.art-d38bc2b1dda9478c9a1bc2895e7d78e62024-02-23T22:03:32ZengAcademicPresBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture1843-52541843-53942019-11-0176220821410.15835/buasvmcn-hort:2019.002713471The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum CultivarsViorel MITRE0Andreea ANDRECAN1Sabin MOLNAR2Maria CODREA3Vasile MELNIC4Lehel LUKACS5Berta Ştefania MOLNAR6University of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaUniversity of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaUniversity of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaUniversity of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaUniversity of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaHorticultural Research Station Cluj-NapocaUniversity of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaThe influence of cutting roots on the growth and fruiting of ‘top group’ plum cultivars (‘Topfirst’, ‘Topfive’, ‘Toptaste’, ‘Tophit’ and ‘Topend Plus’), under the pedoclimatic conditions of Sînmihaiu Almasului, in the centre of Transylvania, Romania, in 2017-2018, was studied. The trees were grafted on Saint Julien rootstock, trained as Zahn Spindel and the orchard had a density of 1000 trees/ha. Roots were cut twice, at 40 cm distance from the trunk, in an angle of 45° and 30 cm depth, as followed: first time in the autumn during the fall of leaves, on one side of the row and the second time in spring, at blooming time, on the other side of the row. The measurements were done each year after the leaves have been fallen. There were made observations on some growth parameters (length of shoots, height of trees, trunk sectional area, the fruits and vegetative branches ratio) and fructification (average yield for 2017-2018 period, and was determined the productivity index). The treatments influenced the shoot growth, height of the trees, cumulative yield, trunk cross sectional area, the ratio of the yield to a trunk sectional area, with differences statistically assured. Root pruning reduced the average length of shoots. The longest shoots, in mean values, gave the unpruned root variant (131.0 cm). Root pruning decreased the average length of annual growth (51.1 cm). The biggest average trunk cross sectional area with the unpruned root system was obtained (58.7 cm2). Also root pruning influenced the height of the trees. The best cumulative yield was obtained in the variant of root pruning system (28.75 t/ha) followed by the unpruned root system (25.87 t/ha). Finally, root pruning increased productivity. The biggest value was registered in ‘Tophit’ in the root pruned variant (0.73 kg/cm2). The lowest value of productivity index was obtained in the unpruned system.https://journals.usamvcluj.ro/index.php/horticulture/article/view/13471fruitingroot pruningtop grouptrunk cross-sectional areavegetative growthyield.
spellingShingle Viorel MITRE
Andreea ANDRECAN
Sabin MOLNAR
Maria CODREA
Vasile MELNIC
Lehel LUKACS
Berta Ştefania MOLNAR
The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum Cultivars
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture
fruiting
root pruning
top group
trunk cross-sectional area
vegetative growth
yield.
title The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum Cultivars
title_full The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum Cultivars
title_fullStr The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum Cultivars
title_full_unstemmed The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum Cultivars
title_short The Influence of Cutting Roots on the Growth and Fruiting of ‘Top Group’ Plum Cultivars
title_sort influence of cutting roots on the growth and fruiting of top group plum cultivars
topic fruiting
root pruning
top group
trunk cross-sectional area
vegetative growth
yield.
url https://journals.usamvcluj.ro/index.php/horticulture/article/view/13471
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