Prevalence and growth dynamics of enterotoxinogenic Staphylococcus aureus isolates in Slovakian dairy products

We investigated the prevalence of enterotoxigenic S. aureus in the Slovakian dairy products and compared the reliability of different routine methods of identification. Out of 64 isolates, 44% were confirmed as S. aureus. There was only a little correlation in the confirmation by API Staph, VIT-Stap...

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Bibliographic Details
Main Authors: Alžbeta Medveďová, Adriana Studeničová, Ľubomír Valík, Zuzana Horváthová
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2014-08-01
Series:Czech Journal of Food Sciences
Subjects:
Online Access:https://cjfs.agriculturejournals.cz/artkey/cjf-201404-0004_prevalence-and-growth-dynamics-of-enterotoxinogenic-staphylococcus-aureus-isolates-in-slovakian-dairy-products.php