Carcass composition and meat quality parameters of Ghungroo pigs
The study was part of a programme to improve pig production in India and the information on carcass composition and meat quality is very much essential towards the development of a suitable breeding plan for this pig breed. Gilts (16) and barrows (26) from Ghungroo breed were slaughtered at the age...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2016-08-01
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| Series: | Indian Journal of Animal Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAnS/article/view/60824 |