Antifungal activity and mechanism of action of monoterpenes against Botrytis cinerea

ABSTRACT Botrytis cinerea is considered one of the most important post-harvest pathogens being the causative agent of gray rot. To reduce the use of synthetic fungicides, it is important to explore alternative products with antifungal properties. Among these alternative products are essential oils,...

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Main Authors: Marília Brandão Pedroso, Fernando Joel Scariot, Ronaldo Kaue Mattos Rocha, Sergio Echeverrigaray, Ana Paula Longaray Delamare
Format: Article
Language:English
Published: Universidade Federal de Lavras 2024-04-01
Series:Ciência e Agrotecnologia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542024000100201&lng=en&tlng=en
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author Marília Brandão Pedroso
Fernando Joel Scariot
Ronaldo Kaue Mattos Rocha
Sergio Echeverrigaray
Ana Paula Longaray Delamare
author_facet Marília Brandão Pedroso
Fernando Joel Scariot
Ronaldo Kaue Mattos Rocha
Sergio Echeverrigaray
Ana Paula Longaray Delamare
author_sort Marília Brandão Pedroso
collection DOAJ
description ABSTRACT Botrytis cinerea is considered one of the most important post-harvest pathogens being the causative agent of gray rot. To reduce the use of synthetic fungicides, it is important to explore alternative products with antifungal properties. Among these alternative products are essential oils, which present monoterpenes as major compounds. The objective of this study was to evaluate the effects of eight monoterpenes (1,8-cineole, carvacrol, citral, citronellal, citronellol, geraniol, linalool, and thymol) on the control of B. cinerea. The mycelial growth of B. cinerea was assessed after treating it with the monoterpenes at a concentration of 1,000 mg/L. Subsequently, the minimal inhibitory concentrations (IC90) of the monoterpenes that showed the greatest antifungal potential were determined. Carvacrol and thymol were tested on B. cinerea cell membrane integrity, intracellular accumulation of reactive oxygen species (ROS), and mitochondrial membrane potential of the conidia. Among the tested monoterpenes carvacrol, citral, citronellal, citronellol, geraniol, and thymol demonstrated complete inhibition of mycelial growth at a concentration of 1,000 mg/L. Carvacrol and thymol exhibited the lowest IC90 values against B. cinerea, with an IC90 of 125 mg/L. Furthermore, carvacrol and thymol induced conidial death in a dose-dependent manner, resulting in the disruption of cell membrane integrity, increased intracellular ROS levels, and decreased mitochondrial membrane potential. These findings highlight the potential of carvacrol and thymol as alternative means of controlling B. cinerea.
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spelling doaj.art-d3fd4f2c57b9489192941ec9e3c48dcd2024-04-16T07:39:34ZengUniversidade Federal de LavrasCiência e Agrotecnologia1981-18292024-04-014810.1590/1413-7054202448018823Antifungal activity and mechanism of action of monoterpenes against Botrytis cinereaMarília Brandão Pedrosohttps://orcid.org/0000-0001-9149-9756Fernando Joel Scariothttps://orcid.org/0000-0003-0848-2772Ronaldo Kaue Mattos Rochahttps://orcid.org/0000-0001-5798-3755Sergio Echeverrigarayhttps://orcid.org/0000-0002-9111-0701Ana Paula Longaray Delamarehttps://orcid.org/0000-0001-9638-5483ABSTRACT Botrytis cinerea is considered one of the most important post-harvest pathogens being the causative agent of gray rot. To reduce the use of synthetic fungicides, it is important to explore alternative products with antifungal properties. Among these alternative products are essential oils, which present monoterpenes as major compounds. The objective of this study was to evaluate the effects of eight monoterpenes (1,8-cineole, carvacrol, citral, citronellal, citronellol, geraniol, linalool, and thymol) on the control of B. cinerea. The mycelial growth of B. cinerea was assessed after treating it with the monoterpenes at a concentration of 1,000 mg/L. Subsequently, the minimal inhibitory concentrations (IC90) of the monoterpenes that showed the greatest antifungal potential were determined. Carvacrol and thymol were tested on B. cinerea cell membrane integrity, intracellular accumulation of reactive oxygen species (ROS), and mitochondrial membrane potential of the conidia. Among the tested monoterpenes carvacrol, citral, citronellal, citronellol, geraniol, and thymol demonstrated complete inhibition of mycelial growth at a concentration of 1,000 mg/L. Carvacrol and thymol exhibited the lowest IC90 values against B. cinerea, with an IC90 of 125 mg/L. Furthermore, carvacrol and thymol induced conidial death in a dose-dependent manner, resulting in the disruption of cell membrane integrity, increased intracellular ROS levels, and decreased mitochondrial membrane potential. These findings highlight the potential of carvacrol and thymol as alternative means of controlling B. cinerea.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542024000100201&lng=en&tlng=enGray rotcarvacrolthymolalternative control.
spellingShingle Marília Brandão Pedroso
Fernando Joel Scariot
Ronaldo Kaue Mattos Rocha
Sergio Echeverrigaray
Ana Paula Longaray Delamare
Antifungal activity and mechanism of action of monoterpenes against Botrytis cinerea
Ciência e Agrotecnologia
Gray rot
carvacrol
thymol
alternative control.
title Antifungal activity and mechanism of action of monoterpenes against Botrytis cinerea
title_full Antifungal activity and mechanism of action of monoterpenes against Botrytis cinerea
title_fullStr Antifungal activity and mechanism of action of monoterpenes against Botrytis cinerea
title_full_unstemmed Antifungal activity and mechanism of action of monoterpenes against Botrytis cinerea
title_short Antifungal activity and mechanism of action of monoterpenes against Botrytis cinerea
title_sort antifungal activity and mechanism of action of monoterpenes against botrytis cinerea
topic Gray rot
carvacrol
thymol
alternative control.
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542024000100201&lng=en&tlng=en
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