Rainfall Seasonality and the Spread of Millet Cultivation in Eurasia

Broomcorn millet (Panicum miliaceum) was known throughout Eurasia in the second millennium BC in regions with warm, moist summers, where its cultivation reduced agricultural risk. Its cultivation during the warm, but dry months at Kyzyltepa and other Iron Age sites in western Central Asia was probab...

Full description

Bibliographic Details
Main Author: Naomi Miller
Format: Article
Language:English
Published: Archaeological Sciences Research Centre, University of Sistan and Baluchestan 2015-05-01
Series:Iranian Journal of Archaeological Studies
Subjects:
Online Access:https://ijas.usb.ac.ir/article_3015_a904a898a3b1b10a93d302553f85df82.pdf
Description
Summary:Broomcorn millet (Panicum miliaceum) was known throughout Eurasia in the second millennium BC in regions with warm, moist summers, where its cultivation reduced agricultural risk. Its cultivation during the warm, but dry months at Kyzyltepa and other Iron Age sites in western Central Asia was probably made possible through irrigation practices that were long known and originally developed in the winter-wet, summer-dry climate of West Asia. The adoption of millet by sedentary people of Central Asia is likely associated with intensification of agricultural production rather than as a strategy to reduce agricultural risk.
ISSN:2251-743X
2676-2919