SNAP participants' purchasing patterns at a food co-op during the COVID-19 pandemic
The COVID-19 pandemic has affected the food system, increasing barriers to food access and exacerbating food insecurity across the U.S. The Virginia state government initiated a stay-at-home order to help reduce the spread of COVID-19. Prior to the pandemic, the Virginia Fresh Match (VFM) Nutritio...
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| Fformat: | Erthygl |
| Iaith: | English |
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Lyson Center for Civic Agriculture and Food Systems
2021-04-01
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| Cyfres: | Journal of Agriculture, Food Systems, and Community Development |
| Mynediad Ar-lein: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/956 |