Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan

This study was performed to investigate the effect of applying olive (Olea europaea L.) pomace on some physiological characteristics and grain yield of three cultivars of rice (Oryza sativa L.). A pot experiment was used based on a completely randomized factorial design with three replications. Five...

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Main Authors: azadeh niroomand, Mansour Seyyednejad, farshad abrahimpour, Abdolali Gilani, Golamreza Bakhshikhaniki
Format: Article
Language:fas
Published: Islamic Azad University - Gorgan Branch 2017-06-01
Series:فیزیولوژی محیطی گیاهی
Subjects:
Online Access:https://ecophysiologi.gorgan.iau.ir/article_596693_1b0399bd9b0a0b46ed494bf2cec8cfad.pdf
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author azadeh niroomand
Mansour Seyyednejad
farshad abrahimpour
Abdolali Gilani
Golamreza Bakhshikhaniki
author_facet azadeh niroomand
Mansour Seyyednejad
farshad abrahimpour
Abdolali Gilani
Golamreza Bakhshikhaniki
author_sort azadeh niroomand
collection DOAJ
description This study was performed to investigate the effect of applying olive (Olea europaea L.) pomace on some physiological characteristics and grain yield of three cultivars of rice (Oryza sativa L.). A pot experiment was used based on a completely randomized factorial design with three replications. Five levels of olive fruit pomace (0, 1, 3, 5, and 7% w/w) were applied to three rice cultivars of Champa, Danial, and Red Anbouri. After full growth and maturity of rice, grain soluble carbohydrate content, shoot proline content, mean panicle weight, main grain number per panicle, 1000 grain weight, panicle harvest index, grain yield, 1000-grain, and the biomass were measured. Also, the amount of K, P, N, and Zn in the different treatments of olive fruit pomace was measured. The results showed that application of olive pomace caused a significant increase in the characteristics under investigation compared to control. Under study treatments, growth indices improved at 5% w/w. The possible reason for this could be the existence of elements effective on plant growth in pomace treatments.
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spelling doaj.art-d47ec6db042c4a4c9b3e5b5867db36aa2023-06-09T06:34:36ZfasIslamic Azad University - Gorgan Branchفیزیولوژی محیطی گیاهی2423-76712783-46892017-06-0112463141596693Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestanazadeh niroomand0Mansour Seyyednejad1farshad abrahimpour2Abdolali Gilani3Golamreza Bakhshikhaniki4Department of Biology, Payame Noor University, Tehran, IranDepartment of Biology, Shahid Chamran University, Ahvaz, IranDepartment of Agriculture, Payame Noor University, Tehran, IranSeed and Plant Improvement Research Department, Agricultural and Natural Resources, Education and Research Center, AREEO, Khozestan, Ahvaz, IranDepartment of Agriculture, Payame Noor University, Tehran, IranThis study was performed to investigate the effect of applying olive (Olea europaea L.) pomace on some physiological characteristics and grain yield of three cultivars of rice (Oryza sativa L.). A pot experiment was used based on a completely randomized factorial design with three replications. Five levels of olive fruit pomace (0, 1, 3, 5, and 7% w/w) were applied to three rice cultivars of Champa, Danial, and Red Anbouri. After full growth and maturity of rice, grain soluble carbohydrate content, shoot proline content, mean panicle weight, main grain number per panicle, 1000 grain weight, panicle harvest index, grain yield, 1000-grain, and the biomass were measured. Also, the amount of K, P, N, and Zn in the different treatments of olive fruit pomace was measured. The results showed that application of olive pomace caused a significant increase in the characteristics under investigation compared to control. Under study treatments, growth indices improved at 5% w/w. The possible reason for this could be the existence of elements effective on plant growth in pomace treatments.https://ecophysiologi.gorgan.iau.ir/article_596693_1b0399bd9b0a0b46ed494bf2cec8cfad.pdfcarbohydrategrain yieldolive pomaceorganic fertilizerrice
spellingShingle azadeh niroomand
Mansour Seyyednejad
farshad abrahimpour
Abdolali Gilani
Golamreza Bakhshikhaniki
Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan
فیزیولوژی محیطی گیاهی
carbohydrate
grain yield
olive pomace
organic fertilizer
rice
title Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan
title_full Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan
title_fullStr Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan
title_full_unstemmed Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan
title_short Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan
title_sort study on the effect of applying different levels of olive pomace olea europaea l on the grain yield of three rice oryza sativa l cultivars in climatic conditions of khuzestan
topic carbohydrate
grain yield
olive pomace
organic fertilizer
rice
url https://ecophysiologi.gorgan.iau.ir/article_596693_1b0399bd9b0a0b46ed494bf2cec8cfad.pdf
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