Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigerator

Internet of Things (IoT) supports an environment where users are able to interact and get information by sharing visual informational cues. The purpose of this study was to investigate what effect was made on the perceived usefulness, perceived ease of use, intention to use and selfefficacy about us...

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Main Authors: Kim Hyeonjin, Lee Sangmee, Shin Donghee
Format: Article
Language:English
Published: EDP Sciences 2017-01-01
Series:SHS Web of Conferences
Online Access:https://doi.org/10.1051/shsconf/20173300015
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author Kim Hyeonjin
Lee Sangmee
Shin Donghee
author_facet Kim Hyeonjin
Lee Sangmee
Shin Donghee
author_sort Kim Hyeonjin
collection DOAJ
description Internet of Things (IoT) supports an environment where users are able to interact and get information by sharing visual informational cues. The purpose of this study was to investigate what effect was made on the perceived usefulness, perceived ease of use, intention to use and selfefficacy about use of smart refrigerator when visual information related to the food and function is provided in advance in the interface. A data was collected from a between-subjects experiment (N = 26) with an independent variable (priming visual information vs. non-priming). According to the experiment results, users who were primed about the visual cues perceived higher usefulness (PU), ease of use (PEoU), intention to use (IU), and self-efficacy (SE) toward the fridge compared to the users in a non-primed group. The study proposes theoretical and practical implications for designing food-related smart home appliances’ interface and visual affordances.
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spelling doaj.art-d4807649bd6442e8966170c8d8cd4b6f2022-12-21T22:47:02ZengEDP SciencesSHS Web of Conferences2261-24242017-01-01330001510.1051/shsconf/20173300015shsconf_icome2017_00015Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigeratorKim Hyeonjin0Lee Sangmee1Shin Donghee2Department of Interaction Science, Sungkyunkwan UniversityDepartment of Interaction Science, Sungkyunkwan UniversityDepartment of Interaction Science, Sungkyunkwan UniversityInternet of Things (IoT) supports an environment where users are able to interact and get information by sharing visual informational cues. The purpose of this study was to investigate what effect was made on the perceived usefulness, perceived ease of use, intention to use and selfefficacy about use of smart refrigerator when visual information related to the food and function is provided in advance in the interface. A data was collected from a between-subjects experiment (N = 26) with an independent variable (priming visual information vs. non-priming). According to the experiment results, users who were primed about the visual cues perceived higher usefulness (PU), ease of use (PEoU), intention to use (IU), and self-efficacy (SE) toward the fridge compared to the users in a non-primed group. The study proposes theoretical and practical implications for designing food-related smart home appliances’ interface and visual affordances.https://doi.org/10.1051/shsconf/20173300015
spellingShingle Kim Hyeonjin
Lee Sangmee
Shin Donghee
Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigerator
SHS Web of Conferences
title Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigerator
title_full Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigerator
title_fullStr Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigerator
title_full_unstemmed Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigerator
title_short Visual Information Priming in Internet of Things: Focusing on the interface of smart refrigerator
title_sort visual information priming in internet of things focusing on the interface of smart refrigerator
url https://doi.org/10.1051/shsconf/20173300015
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