State and communities in urban food governance: Lessons from COVID and insights for the future
Main Authors: | Johan Nordensvärd, Bingqin Li, Catalina Turcu, Jiwei Qian, Young-hwan Byun, Yiran Li, Carl-Johan Sommar, Martina Rotolo |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2023-06-01
|
Series: | Urban Governance |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2664328623000517 |
Similar Items
-
Urban food security during COVID-19: The limits of statutory welfare and the role of community action in Sweden and Korea
by: Johan Nordensvärd, et al.
Published: (2022-12-01) -
Collaborative governance in emergencies: Community food supply in COVID-19 in Wuhan, China
by: Bingqin Li, et al.
Published: (2022-06-01) -
Disrupting from the ground up: community-led and place-based food governance in London during COVID-19
by: Dr Catalina Turcu, et al.
Published: (2022-06-01) -
Exploring the Political Discursive Lock-Ins on Sustainable Aviation in Sweden
by: Aneta Kulanovic, et al.
Published: (2021-11-01) -
Low Carbon Energy Transitions in the Nordic Countries: Evidence from the Environmental Kuznets Curve
by: Frauke Urban, et al.
Published: (2018-08-01)