Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.

During the last era in India, the use of chemical fertilizer has increased tremendously. The excessive use of these chemicals leads to the degradation of soil quality, health, as well as nutritional status. These are also causing a degradation of human health. This experiment was conducted during Mr...

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Main Authors: Ramesh Chand Choudhary, H L Bairwa, Uttam Kumar, Talha Javed, Muhammad Asad, Kanhaiya Lal, L N Mahawer, S K Sharma, Pushpendra Singh, Mohamed M Hassan, Ali A Abo-Shosha, Rajinikanth Rajagopal, Nader R Abdelsalam
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2022-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0266675
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author Ramesh Chand Choudhary
H L Bairwa
Uttam Kumar
Talha Javed
Muhammad Asad
Kanhaiya Lal
L N Mahawer
S K Sharma
Pushpendra Singh
Mohamed M Hassan
Ali A Abo-Shosha
Rajinikanth Rajagopal
Nader R Abdelsalam
author_facet Ramesh Chand Choudhary
H L Bairwa
Uttam Kumar
Talha Javed
Muhammad Asad
Kanhaiya Lal
L N Mahawer
S K Sharma
Pushpendra Singh
Mohamed M Hassan
Ali A Abo-Shosha
Rajinikanth Rajagopal
Nader R Abdelsalam
author_sort Ramesh Chand Choudhary
collection DOAJ
description During the last era in India, the use of chemical fertilizer has increased tremendously. The excessive use of these chemicals leads to the degradation of soil quality, health, as well as nutritional status. These are also causing a degradation of human health. This experiment was conducted during Mrig Bahar (July to December) during two consecutive years (2019-2020)in a randomized block design with three replications in which six-year-old 42 pomegranate plants were tested with 14 treatments of different organic manures. Findings showed that in the various treatments, the organic combination T13-Jeevamrut 16.08 L plant-1 + Vermicompost 24.79 kg plant-1 had a significant effect on the nutritional status (available nitrogen, available phosphorus, and available potassium) and microbial population (fungi, bacterial, and actinomycetes count). In addition, T13-Jeevamrut 16.08 L plant-1 + Vermicompost 24.79 kg plant-1 found a significant effect on fruit yield characteristics like fruit plant-1 (122.00), fruit yield (17.38 kg plant-1), fruit weight (192.50 g) and fruit quality characteristics such as fruit juice percent (52.92%), and total sugar (11.92%).
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spelling doaj.art-d4c55c595d0146b68108743247ab5a2e2022-12-22T04:25:10ZengPublic Library of Science (PLoS)PLoS ONE1932-62032022-01-01174e026667510.1371/journal.pone.0266675Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.Ramesh Chand ChoudharyH L BairwaUttam KumarTalha JavedMuhammad AsadKanhaiya LalL N MahawerS K SharmaPushpendra SinghMohamed M HassanAli A Abo-ShoshaRajinikanth RajagopalNader R AbdelsalamDuring the last era in India, the use of chemical fertilizer has increased tremendously. The excessive use of these chemicals leads to the degradation of soil quality, health, as well as nutritional status. These are also causing a degradation of human health. This experiment was conducted during Mrig Bahar (July to December) during two consecutive years (2019-2020)in a randomized block design with three replications in which six-year-old 42 pomegranate plants were tested with 14 treatments of different organic manures. Findings showed that in the various treatments, the organic combination T13-Jeevamrut 16.08 L plant-1 + Vermicompost 24.79 kg plant-1 had a significant effect on the nutritional status (available nitrogen, available phosphorus, and available potassium) and microbial population (fungi, bacterial, and actinomycetes count). In addition, T13-Jeevamrut 16.08 L plant-1 + Vermicompost 24.79 kg plant-1 found a significant effect on fruit yield characteristics like fruit plant-1 (122.00), fruit yield (17.38 kg plant-1), fruit weight (192.50 g) and fruit quality characteristics such as fruit juice percent (52.92%), and total sugar (11.92%).https://doi.org/10.1371/journal.pone.0266675
spellingShingle Ramesh Chand Choudhary
H L Bairwa
Uttam Kumar
Talha Javed
Muhammad Asad
Kanhaiya Lal
L N Mahawer
S K Sharma
Pushpendra Singh
Mohamed M Hassan
Ali A Abo-Shosha
Rajinikanth Rajagopal
Nader R Abdelsalam
Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.
PLoS ONE
title Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.
title_full Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.
title_fullStr Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.
title_full_unstemmed Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.
title_short Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa.
title_sort influence of organic manures on soil nutrient content microbial population yield and quality parameters of pomegranate punica granatum l cv bhagwa
url https://doi.org/10.1371/journal.pone.0266675
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