Increased Consumption of Ultra-Processed Food Is Associated with Poor Mental Health in a Nationally Representative Sample of Adolescent Students in Brazil

Increased Consumption of Ultra-Processed Food Is Associated with Poor Mental Health in a Nationally Representative Sample of Adolescent Students in Brazil

The objective of this study was to analyze the association between ultra-processed food (UPF) consumption and mental health symptoms in a nationally representative sample of the Brazilian adolescent student population. Cross-sectional analyses with data from the National School-Based Health Survey (...

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Bibliographic Details
Main Authors: Arthur Eumann Mesas, Alberto Durán González, Selma Maffei de Andrade, Vicente Martínez-Vizcaíno, José Francisco López-Gil, Estela Jiménez-López
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Nutrients
Subjects:
diet
eating behavior
mental health
depression
adolescent
students
Online Access:https://www.mdpi.com/2072-6643/14/24/5207

Internet

https://www.mdpi.com/2072-6643/14/24/5207

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