Rumen microbes: Exploring its potential for productivity and commercial use

Ruminant animals are known for their dairy and meat products worldwide. They are the best converters of poor quality fibrous feed ingredients, and presence of rumen, the anaerobic chamber that harbours vast category of microbes, is attributable to this phenomenon. The microbes include bacteria, fun...

وصف كامل

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: GOPI MARAPPAN, DURAISAMY RAJENDRAN, JENITA MONALISA TELLIS, H S HEENA, NIRA MANIK SOREN
التنسيق: مقال
اللغة:English
منشور في: Indian Council of Agricultural Research 2024-02-01
سلاسل:Indian Journal of Animal Sciences
الموضوعات:
الوصول للمادة أونلاين:https://epubs.icar.org.in/index.php/IJAnS/article/view/137832