Rumen microbes: Exploring its potential for productivity and commercial use

Ruminant animals are known for their dairy and meat products worldwide. They are the best converters of poor quality fibrous feed ingredients, and presence of rumen, the anaerobic chamber that harbours vast category of microbes, is attributable to this phenomenon. The microbes include bacteria, fun...

Полное описание

Библиографические подробности
Главные авторы: GOPI MARAPPAN, DURAISAMY RAJENDRAN, JENITA MONALISA TELLIS, H S HEENA, NIRA MANIK SOREN
Формат: Статья
Язык:English
Опубликовано: Indian Council of Agricultural Research 2024-02-01
Серии:Indian Journal of Animal Sciences
Предметы:
Online-ссылка:https://epubs.icar.org.in/index.php/IJAnS/article/view/137832