Bioaccessibility and bioactive potential of different phytochemical classes from nutraceuticals and functional foods
Nutraceuticals and functional foods are composed of especially complex matrices, with polyphenols, carotenoids, minerals, and vitamins, among others, being the main classes of phytochemicals involved in their bioactivities. Despite their wide use, further investigations are needed to certify the pro...
Main Authors: | Alexandru Nicolescu, Mihai Babotă, Lillian Barros, Gabriele Rocchetti, Luigi Lucini, Corneliu Tanase, Andrei Mocan, Claudiu I. Bunea, Gianina Crișan |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2023-07-01
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Series: | Frontiers in Nutrition |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2023.1184535/full |
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