The effect of temperature and water activity on the growth of Staphylococcus aureus
The growth responses of Staphylococcus aureus 2064 as affected by water activity and incubation temperature were studied in two different laboratory media. Growth parameters at temperatures from 7 to 51°C and aw in the range from 1.0 to 0.86 were fitted using Ratkowsky models. The effect of temperat...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2009-12-01
|
| Series: | Czech Journal of Food Sciences |
| Subjects: | |
| Online Access: | https://cjfs.agriculturejournals.cz/artkey/cjf-200911-0003_the-effect-of-temperature-and-water-activity-on-the-growth-of-staphylococcus-aureus.php |