Structural Characterization and Antioxidant Capacity of Quinoa Cultivars Using Techniques of FT-MIR and UHPLC/ESI-Orbitrap MS Spectroscopy

Structural Characterization and Antioxidant Capacity of Quinoa Cultivars Using Techniques of FT-MIR and UHPLC/ESI-Orbitrap MS Spectroscopy

The existence of more of 16,000 varieties of quinoa accessions around the world has caused a disregard on their structural and phytochemical characteristics. Most of such accessions belong to cultivars settled in Colombia. The goal of this research was to evaluate the structural attributes and antio...

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Bibliographic Details
Main Authors: Miguel García-Parra, Diego Roa-Acosta, Víctor García-Londoño, Brigitte Moreno-Medina, Jesús Bravo-Gomez
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Plants
Subjects:
Amaranthaceae
chromatography
polyphenol
quinoa starch
secondary protein
Online Access:https://www.mdpi.com/2223-7747/10/10/2159

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