Effect of Drying and Freezing on the Phytochemical Properties of Okra during Storage

Effect of Drying and Freezing on the Phytochemical Properties of Okra during Storage

Bibliographic Details
Main Authors:	Taha M. Rababah, Muhammad H. Al-U’datt, Malak Angor, Sana Gammoh, Faten Abweni, Ghazi Magableh, Ali Almajwal, Sevil Yücel, Yara AL-Rayyan, Numan AL-Rayyan
Format:	Article
Language:	English
Published:	American Chemical Society 2023-09-01
Series:	ACS Omega
Online Access:	https://doi.org/10.1021/acsomega.3c02560

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