Screen-Printed Electrode-Based Sensors for Food Spoilage Control: Bacteria and Biogenic Amines Detection

Screen-Printed Electrode-Based Sensors for Food Spoilage Control: Bacteria and Biogenic Amines Detection

Food spoilage is caused by the development of microorganisms, biogenic amines, and other harmful substances, which, when consumed, can lead to different health problems. Foodborne diseases can be avoided by assessing the safety and freshness of food along the production and supply chains. The routin...

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Bibliographic Details
Main Authors:	Ricarda Torre, Estefanía Costa-Rama, Henri P. A. Nouws, Cristina Delerue-Matos
Format:	Article
Language:	English
Published:	MDPI AG 2020-09-01
Series:	Biosensors
Subjects:	screen-printed electrode electroanalysis electrochemical sensor biosensor immunosensor food analysis
Online Access:	https://www.mdpi.com/2079-6374/10/10/139

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