Near-infrared spectroscopy analysis of blood plasma for predicting nonesterified fatty acid concentrations in dairy cows

Near-infrared spectroscopy analysis of blood plasma for predicting nonesterified fatty acid concentrations in dairy cows

During the transition period, dairy cows are often exposed to negative energy balance (NEB), leading to lipid mobilization from adipose tissue into nonesterified fatty acids (NEFA), a common indicator of heightened illness risk. This study aimed to use blood near-infrared (NIR) spectra data to class...

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Bibliographic Details
Main Authors:	Guilherme L. Menezes, Tiago Bresolin, Rafael Ferreira, Henry T. Holdorf, Sebastian I. Arriola Apelo, Heather M. White, JoaoR.R. Dórea
Format:	Article
Language:	English
Published:	Elsevier 2024-05-01
Series:	JDS Communications
Online Access:	http://www.sciencedirect.com/science/article/pii/S2666910223001321

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