Isolation of a Polygalacturonase-Inhibiting Protein (PGIP) from Wheat

Isolation of a Polygalacturonase-Inhibiting Protein (PGIP) from Wheat

Evidence for the presence of a polygalacturonase-inhibiting protein (PGIP) from a monocotyledonous cereal is presented. A 40.3-kDa PGIP that was closely associated with the cell wall was acetone-extracted and purified from wheat (Triticum aestivum L.) leaves and stems. Wheat PGIP exhibited a highly...

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Bibliographic Details
Main Authors:	Gabré Kemp, Carl W. Bergmann, Ron Clay, Amie J. Van der Westhuizen, Zacharias A. Pretorius
Format:	Article
Language:	English
Published:	The American Phytopathological Society 2003-11-01
Series:	Molecular Plant-Microbe Interactions
Online Access:	https://apsjournals.apsnet.org/doi/10.1094/MPMI.2003.16.11.955

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