Determination of volatile organic compounds in the crude and heat treated amaranth samples

The present study concentrated on the development of an analytical method for determination of emissions of volatile organic compounds from crude and heat treated amaranth (genus Amaranthus L.) samples. Emitted substances were collected by solid-phase microextraction (SPME) method and identified by...

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Main Authors: M. Ciganek, B. Pisarikova, Z. Zraly
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2007-03-01
Series:Veterinární Medicína
Subjects:
Online Access:https://vetmed.agriculturejournals.cz/artkey/vet-200703-0004_determination-of-volatile-organic-compounds-in-the-crude-and-heat-treated-amaranth-samples.php
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author M. Ciganek
B. Pisarikova
Z. Zraly
author_facet M. Ciganek
B. Pisarikova
Z. Zraly
author_sort M. Ciganek
collection DOAJ
description The present study concentrated on the development of an analytical method for determination of emissions of volatile organic compounds from crude and heat treated amaranth (genus Amaranthus L.) samples. Emitted substances were collected by solid-phase microextraction (SPME) method and identified by gas chromatography with mass spectrometry. The list of identified abundant organic compounds exceeds one hundred substances of different classes. Total concentrations of quantified volatile organic compounds ranged between 2.2 and 68.9 μg/g of dried sample. Hexanal and acetic acid were found as the most abundant compounds detected in amaranth samples. It was found that heat treatment (popping) of amaranth samples changed their composition of volatile organic compounds dramatically. The highest volatile organic compound emissions were found in popped grain amaranth in comparison to all crude grains and amaranth biomasses.
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spelling doaj.art-d61042526c5e46a5880451bfce14f70b2023-02-23T03:49:27ZengCzech Academy of Agricultural SciencesVeterinární Medicína0375-84271805-93922007-03-0152311112010.17221/1869-VETMEDvet-200703-0004Determination of volatile organic compounds in the crude and heat treated amaranth samplesM. Ciganek0B. Pisarikova1Z. Zraly2Veterinary Research Institute, Brno, Czech RepublicVeterinary Research Institute, Brno, Czech RepublicVeterinary Research Institute, Brno, Czech RepublicThe present study concentrated on the development of an analytical method for determination of emissions of volatile organic compounds from crude and heat treated amaranth (genus Amaranthus L.) samples. Emitted substances were collected by solid-phase microextraction (SPME) method and identified by gas chromatography with mass spectrometry. The list of identified abundant organic compounds exceeds one hundred substances of different classes. Total concentrations of quantified volatile organic compounds ranged between 2.2 and 68.9 μg/g of dried sample. Hexanal and acetic acid were found as the most abundant compounds detected in amaranth samples. It was found that heat treatment (popping) of amaranth samples changed their composition of volatile organic compounds dramatically. The highest volatile organic compound emissions were found in popped grain amaranth in comparison to all crude grains and amaranth biomasses.https://vetmed.agriculturejournals.cz/artkey/vet-200703-0004_determination-of-volatile-organic-compounds-in-the-crude-and-heat-treated-amaranth-samples.phpamaranthvolatile organic compounds (vocs)heat treatmentgc/mshs-spme
spellingShingle M. Ciganek
B. Pisarikova
Z. Zraly
Determination of volatile organic compounds in the crude and heat treated amaranth samples
Veterinární Medicína
amaranth
volatile organic compounds (vocs)
heat treatment
gc/ms
hs-spme
title Determination of volatile organic compounds in the crude and heat treated amaranth samples
title_full Determination of volatile organic compounds in the crude and heat treated amaranth samples
title_fullStr Determination of volatile organic compounds in the crude and heat treated amaranth samples
title_full_unstemmed Determination of volatile organic compounds in the crude and heat treated amaranth samples
title_short Determination of volatile organic compounds in the crude and heat treated amaranth samples
title_sort determination of volatile organic compounds in the crude and heat treated amaranth samples
topic amaranth
volatile organic compounds (vocs)
heat treatment
gc/ms
hs-spme
url https://vetmed.agriculturejournals.cz/artkey/vet-200703-0004_determination-of-volatile-organic-compounds-in-the-crude-and-heat-treated-amaranth-samples.php
work_keys_str_mv AT mciganek determinationofvolatileorganiccompoundsinthecrudeandheattreatedamaranthsamples
AT bpisarikova determinationofvolatileorganiccompoundsinthecrudeandheattreatedamaranthsamples
AT zzraly determinationofvolatileorganiccompoundsinthecrudeandheattreatedamaranthsamples