Paraprobiotic derived from Bacillus velezensis GV1 improves immune response and gut microbiota composition in cyclophosphamide-treated immunosuppressed mice

Paraprobiotic derived from Bacillus velezensis GV1 improves immune response and gut microbiota composition in cyclophosphamide-treated immunosuppressed mice

Paraprobiotics that benefit human health have the capacity to modulate innate and adaptive immune systems. In this study, we prepared the paraprobiotic from Bacillus velezensis GV1 using the heat-killing method and investigated its effects on immunity and gut microbiota in vitro and in vivo. The mor...

Full description

Bibliographic Details
Main Authors:	Hyo-Jun Lee, My Thi Hoa Tran, Minh Ha Le, Elsa Easter Justine, Yeon-Ju Kim
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-02-01
Series:	Frontiers in Immunology
Subjects:	paraprobiotics Bacillus velezensis GV1 immunoregulation gut mirobiota cyclophosphamide
Online Access:	https://www.frontiersin.org/articles/10.3389/fimmu.2024.1285063/full

Similar Items

Paraprobiotics: A Solution to Leave Problems of the Production and Consumption of Probiotics
by: Atena Sadat Sombolestani, et al.
Published: (2018-04-01)

Could paraprobiotics be a safer alternative to probiotics for managing cancer chemotherapy-induced gastrointestinal toxicities?
by: L.M.S. Nobre, et al.
Published: (2023-01-01)

Paraprobiotics and postbiotics: Contemporary and promising natural antibiotics alternatives and their applications in poultry field
by: Wafaa A. Abd El-Ghany
Published: (2020-09-01)

Paraprobiotics and Postbiotics of Probiotic Lactobacilli, Their Positive Effects on the Host and Action Mechanisms: A Review
by: Tsegay Teame, et al.
Published: (2020-10-01)

Immunomodulatory effects of complex probiotics on the immuno-suppressed mice induced by cyclophosphamide
by: Weiwei Ma, et al.
Published: (2023-01-01)

Impact of Feeding Postbiotics and Paraprobiotics Produced From Lactiplantibacillus plantarum on Colon Mucosa Microbiota in Broiler Chickens
by: Yohanna Danladi, et al.
Published: (2022-03-01)

Antagonistic activity of Bacillus velezensis
by: Basalaeva, Daria L., et al.
Published: (2022-03-01)

General Perspective and Assessment of the Potential of Utilizing Paraprobiotics in Food Products
by: Tansu Taspinar, et al.
Published: (2022-10-01)

Paraprobiotics: A New Perspective for Functional Foods and Nutraceuticals
by: Rosa Anna Siciliano, et al.
Published: (2021-04-01)

Polysaccharides From the Roots of Millettia Speciosa Champ Modulate Gut Health and Ameliorate Cyclophosphamide-Induced Intestinal Injury and Immunosuppression
by: Xiaogang Chen, et al.
Published: (2021-10-01)

The Protective Effects of Three Polysaccharides From Abrus cantoniensis Against Cyclophosphamide-Induced Immunosuppression and Oxidative Damage
by: Dongshuai Qu, et al.
Published: (2022-05-01)

Characterization of <i>Lactococcus lactis</i> 11/19-B1 Isolated from Kiwi Fruit as a Potential Probiotic and Paraprobiotic
by: Ken Ishioka, et al.
Published: (2023-12-01)

Lactiplantibacillus plantarum MIUG BL21 paraprobiotics: Evidences on inactivation kinetics and their potential as cytocompatible and antitumor alternatives
by: Nicoleta Stănciuc, et al.
Published: (2024-03-01)

Effects of Postbiotics and Paraprobiotics as Replacements for Antibiotics on Growth Performance, Carcass Characteristics, Small Intestine Histomorphology, Immune Status and Hepatic Growth Gene Expression in Broiler Chickens
by: Yohanna Danladi, et al.
Published: (2022-04-01)

Management of Gingival Bleeding in Periodontal Patients with Domiciliary Use of Toothpastes Containing Hyaluronic Acid, Lactoferrin, or Paraprobiotics: A Randomized Controlled Clinical Trial
by: Andrea Butera, et al.
Published: (2021-09-01)

Purification, Identification, and Characterization of Surfactin from Bacillus velezensis 1-3
by: ZHANG Jun, ZHANG Liang, TANG Wei, SUN Xiaowen, TANG Tao, QIAO Xiaoni, LIANG Meng, HE Zengguo
Published: (2023-02-01)

The enhancement of the growth rate, intestinal health, expression of immune-related genes, and resistance against suboptimal water temperature in common carp (Cyprinus carpio) by dietary paraprobiotics
by: Taha Yassine, et al.
Published: (2021-07-01)

Paraprobiotics in Non-Surgical Periodontal Therapy: Clinical and Microbiological Aspects in a 6-Month Follow-Up Domiciliary Protocol for Oral Hygiene
by: Andrea Butera, et al.
Published: (2022-02-01)

A Novel Bacillus Velezensis for Efficient Degradation of Zearalenone
by: Yijia Li, et al.
Published: (2024-02-01)

Immunobiotic and Paraprobiotic Potential Effect of <i>Lactobacillus casei</i> in a Systemic Toxoplasmosis Murine Model
by: Angel Gustavo Salas-Lais, et al.
Published: (2020-01-01)

Influence of Paraprobiotics-Containing Moisturizer on Skin Hydration and Microbiome: A Preliminary Study
by: Chaiyavat Chaiyasut, et al.
Published: (2022-12-01)

Identification of Colletotrichum horii Isolated from Postharvest Fig Anthracnose and Its Control by Bacillus velezensis
by: YANG Wanyi, JIANG Yi, TANG Jing, XI Fei, SUN Peixin, XIAO Hongmei
Published: (2023-08-01)

The inhibitory effect of dextranases from Bacillus velezensis and Pseudomonas stutzeri on Streptococcus mutans biofilm
by: Samah Mahmoud, et al.
Published: (2022-12-01)

Synergistic Effects of Heat-Killed Kefir Paraprobiotics and Flavonoid-Rich Prebiotics on Western Diet-Induced Obesity
by: Kun-Ho Seo, et al.
Published: (2020-08-01)

Selective Cytotoxic effect of Probiotic, Paraprobiotic and Postbiotics of L.casei strains against Colorectal Cancer Cells: Invitro studies
by: Noroozi Elham, et al.
Published: (2022-09-01)

Antimicrobial Activities of Lipopeptides and Polyketides of <i>Bacillus velezensis</i> for Agricultural Applications
by: Muhammad Fazle Rabbee, et al.
Published: (2020-10-01)

Strong Opponent of Walnut Anthracnose—<i>Bacillus velezensis</i> and Its Transcriptome Analysis
by: Linmin Wang, et al.
Published: (2023-07-01)

Isolation and purification of antibacterial lipopeptides from Bacillus velezensis YA215 isolated from sea mangroves
by: FuTian Yu, et al.
Published: (2022-11-01)

Mutation of <i>Bacillus velezensis</i> Using Corona Discharge
by: Ranran Wang, et al.
Published: (2022-01-01)

Biological control of potato common scab and growth promotion of potato by Bacillus velezensis Y6
by: Huan Tao, et al.
Published: (2023-12-01)

Genome sequence of Bacillus velezensis LZN01 inhibiting Fusarium oxysporum f. sp. niveum and producing myriocin
by: Jiale Hu, et al.
Published: (2023-12-01)

Diffusible and Volatile Antifungal Compounds Produced by an Antagonistic Bacillus velezensis G341 against Various Phytopathogenic Fungi
by: Seong Mi Lim, et al.
Published: (2017-10-01)

Biological control of important fungal diseases of potato and raspberry by two Bacillus velezensis strains
by: Anzhela Asaturova, et al.
Published: (2021-06-01)

Probiotic effects of the Bacillus velezensis GY65 strain in the mandarin fish, Siniperca chuatsi
by: Jiachuan Wang, et al.
Published: (2021-11-01)

A new paraprobiotic-based treatment for control of Haemonchus contortus in sheep
by: John Sanders, et al.
Published: (2020-12-01)

Biocontrol and molecular characterization of Bacillus velezensis D against tobacco bacterial wilt
by: Jiawei Wang, et al.
Published: (2023-10-01)

Bacillus velezensis: A Valuable Member of Bioactive Molecules within Plant Microbiomes
by: Muhammad Fazle Rabbee, et al.
Published: (2019-03-01)

Immunomodulatory Effect of Tremella Polysaccharides against Cyclophosphamide-Induced Immunosuppression in Mice
by: Yalin Zhou, et al.
Published: (2018-01-01)

Effects of Bacillus velezensis FKM10 for Promoting the Growth of Malus hupehensis Rehd. and Inhibiting Fusarium verticillioides
by: Chengqiang Wang, et al.
Published: (2020-01-01)

<i>Arctoscopus japonicus</i> Lipids Enhance Immunity of Mice with Cyclophosphamide-Induced Immunosuppression
by: JeongUn Choi, et al.
Published: (2023-09-01)