Levan-Capped Silver Nanoparticles for Bactericidal Formulations: Release and Activity Modelling
An environmentally friendly technique was used to produce levan-capped silver nanoparticles of about 30 nm (with a loading of 30%) that showed bactericide effect, for <i>E. coli</i> and <i>B. subtilis</i>. That effect was mathematically studied with a dose-response model (let...
Main Authors: | Álvaro González-Garcinuño, Rubén Masa, María Hernández, Ángel Domínguez, Antonio Tabernero, Eva Martín del Valle |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-03-01
|
Series: | International Journal of Molecular Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/1422-0067/20/6/1502 |
Similar Items
-
Effect of bacteria type and sucrose concentration on levan yield and its molecular weight
by: Álvaro González-Garcinuño, et al.
Published: (2017-05-01) -
Development of Levan capped silver nanoparticles based product and its effect on wound healing
by: Jasmin Kubavat, et al.
Published: (2023-01-01) -
Levan Exerts Health Benefit Effect through Alteration in Bifidobacteria Population
by: Saeed Bahroudi, et al.
Published: (2020-01-01) -
Optimal conditions for levan biopolymer production and its use in the synthesis of bactericidal levan-ZnO nanocomposite
by: Mojtaba Taran, et al.
Published: (2019-12-01) -
Levan Production in Shake Flask and Fermenter Influence of Feeding Strategy on Levan Yield and Molecular Weight Distribution
by: Veerapandian Bhuvaneshwari, et al.
Published: (2023-01-01)