CHANGES IN DORSOLATERAL PREFRONTAL CORTEX CUE-INDUCED REACTIVITY TO FOOD: A TRANSCRANIAL EVOKED POTENTIAL STUDY IN HIGH FOOD CRAVING HEALTHY SUBJECTS
Main Authors: | Milos Ljubisavljevic, Jonida Basha, Fransina Christelle King |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-10-01
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Series: | IBRO Neuroscience Reports |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2667242123006383 |
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