Synergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varieties
Abstract Background The relation between the macronutrients P and K seems to be synergistic due to the beneficial effects of the interaction between (P × K) and varies according to the variety used. Therefore, two field experiments were conducted during 2018 and 2019 summer seasons to study the effe...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
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SpringerOpen
2021-09-01
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| Series: | Bulletin of the National Research Centre |
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| Online Access: | https://doi.org/10.1186/s42269-021-00622-x |
| _version_ | 1830177890691448832 |
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| author | E. M. Abd El Lateef Asal M. Wali M. S. Abd El-Salam |
| author_facet | E. M. Abd El Lateef Asal M. Wali M. S. Abd El-Salam |
| author_sort | E. M. Abd El Lateef |
| collection | DOAJ |
| description | Abstract Background The relation between the macronutrients P and K seems to be synergistic due to the beneficial effects of the interaction between (P × K) and varies according to the variety used. Therefore, two field experiments were conducted during 2018 and 2019 summer seasons to study the effect of interaction of phosphatic fertilization at 0, 37.5 and 75 kg P2O5 ha−1 and potassic fertilization at 0 and 57.6 kg K2O ha−1 on the yield and yield components of two mungbean varieties, viz. Kawmy-l and V2010, as well as determining the relationship between the two nutrients interaction. Results The results showed that there were varietal differences in yield and yield components regardless fertilizer application. Either phosphatic or potassic fertilization significantly increased mungbean yield and yield components traits. Significant effects due to the interaction (V × P) were reported on yield component traits in both seasons. Furthermore, the triple interaction (V × P × K) indicates that synergistic effect was reported for the two varieties and was more clearer for V2010 where it needed both of P and K nutrients to out yield the greatest seed yield ha−1, while Kawmy-1 gave the greatest seed yield ha−1 without K application. Conclusion It could be concluded from this study that mungbean varieties differ in their response to the synergistic interaction effect of P and K and the combination of 75 kg P2O5 + 57.6 kg K2O is preferable for V2010 and 75 kg P2O5 alone for Kawmy-1 to produce the greatest yield. |
| first_indexed | 2024-12-17T19:32:03Z |
| format | Article |
| id | doaj.art-d70d15be576244c689c468a36c6d9ff5 |
| institution | Directory Open Access Journal |
| issn | 2522-8307 |
| language | English |
| last_indexed | 2024-12-17T19:32:03Z |
| publishDate | 2021-09-01 |
| publisher | SpringerOpen |
| record_format | Article |
| series | Bulletin of the National Research Centre |
| spelling | doaj.art-d70d15be576244c689c468a36c6d9ff52022-12-21T21:35:14ZengSpringerOpenBulletin of the National Research Centre2522-83072021-09-014511910.1186/s42269-021-00622-xSynergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varietiesE. M. Abd El Lateef0Asal M. Wali1M. S. Abd El-Salam2Field Crops Research Dept., Agricultural Division, National Research CentrePlant Production Dept, Arid Lands Cultivation Research Institute, at (SRTA-City)Field Crops Research Dept., Agricultural Division, National Research CentreAbstract Background The relation between the macronutrients P and K seems to be synergistic due to the beneficial effects of the interaction between (P × K) and varies according to the variety used. Therefore, two field experiments were conducted during 2018 and 2019 summer seasons to study the effect of interaction of phosphatic fertilization at 0, 37.5 and 75 kg P2O5 ha−1 and potassic fertilization at 0 and 57.6 kg K2O ha−1 on the yield and yield components of two mungbean varieties, viz. Kawmy-l and V2010, as well as determining the relationship between the two nutrients interaction. Results The results showed that there were varietal differences in yield and yield components regardless fertilizer application. Either phosphatic or potassic fertilization significantly increased mungbean yield and yield components traits. Significant effects due to the interaction (V × P) were reported on yield component traits in both seasons. Furthermore, the triple interaction (V × P × K) indicates that synergistic effect was reported for the two varieties and was more clearer for V2010 where it needed both of P and K nutrients to out yield the greatest seed yield ha−1, while Kawmy-1 gave the greatest seed yield ha−1 without K application. Conclusion It could be concluded from this study that mungbean varieties differ in their response to the synergistic interaction effect of P and K and the combination of 75 kg P2O5 + 57.6 kg K2O is preferable for V2010 and 75 kg P2O5 alone for Kawmy-1 to produce the greatest yield.https://doi.org/10.1186/s42269-021-00622-xMungbeanPhosphorusPotassiumSynergistic effectYield |
| spellingShingle | E. M. Abd El Lateef Asal M. Wali M. S. Abd El-Salam Synergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varieties Bulletin of the National Research Centre Mungbean Phosphorus Potassium Synergistic effect Yield |
| title | Synergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varieties |
| title_full | Synergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varieties |
| title_fullStr | Synergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varieties |
| title_full_unstemmed | Synergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varieties |
| title_short | Synergistic effect of P and K interaction on yield and yield components of mungbean (Vigna radiata (L.) Wilczek) varieties |
| title_sort | synergistic effect of p and k interaction on yield and yield components of mungbean vigna radiata l wilczek varieties |
| topic | Mungbean Phosphorus Potassium Synergistic effect Yield |
| url | https://doi.org/10.1186/s42269-021-00622-x |
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