Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian Adults
The present study was conducted to determine the effect of consuming canola oil vs. other common oil(s) on the lipid profile and anthropometric parameters of dyslipidemic adults. Eighty urban affluent dyslipidemic adults (40 experimental, 40 control) of age 30–45 years were enrolled from hospital ba...
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Format: | Article |
Language: | English |
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Bogor Agricultural University
2020-11-01
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Series: | Jurnal Gizi dan Pangan |
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Online Access: | https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/29577 |
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author | Shraddha Chauhan Bani Aeri |
author_facet | Shraddha Chauhan Bani Aeri |
author_sort | Shraddha Chauhan |
collection | DOAJ |
description | The present study was conducted to determine the effect of consuming canola oil vs. other common oil(s) on the lipid profile and anthropometric parameters of dyslipidemic adults. Eighty urban affluent dyslipidemic adults (40 experimental, 40 control) of age 30–45 years were enrolled from hospital based preventive health check programs for a 16-week non-randomized intervention trial. Dietary and lifestyle modification advice for management of lipid levels was provided to both the groups. Canola oil was provided for routine consumption only to the experimental group whilst the control group was advised to consume their usual oil(s) in recommended amounts (15ml/day). Height, weight, Body Mass Index (BMI), waist circumference (WC), Low Density Lipoprotein (LDL), High Density Lipoprotein (HDL), Total Cholesterol (TC) and Triglycerides (TG) were measured at the beginning of the study (0 weeks), post run-in period (4 weeks) and post intervention period (12 weeks). Self-reported checklist was used to measure monthly compliance. Mixed effect linear regression and quantile linear mixed models were used to analyze the change in the parameters over time. There was no significant difference in the compliance towards dietary and lifestyle advice between both the groups (p=0.525; 0.795). The difference of changes in the lipid profile and anthropometric measurements between the groups observed over time was not statistically significant (Weight: p=0.206, BMI: p=0.553, WC=0.40, TC: p=0.505, TG: p=0.167, LDL: p=0.271, HDL: p=0.504). Hence, there was no difference in the effects of consuming canola oil vs. other common oil(s) in managing dyslipidemia. Similar beneficial changes were observed with consumption of both canola as well as other common oil(s).
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first_indexed | 2024-03-11T21:32:12Z |
format | Article |
id | doaj.art-d73c5e5c6ed24f028c37f62bec07f805 |
institution | Directory Open Access Journal |
issn | 1978-1059 2407-0920 |
language | English |
last_indexed | 2024-03-11T21:32:12Z |
publishDate | 2020-11-01 |
publisher | Bogor Agricultural University |
record_format | Article |
series | Jurnal Gizi dan Pangan |
spelling | doaj.art-d73c5e5c6ed24f028c37f62bec07f8052023-09-27T08:36:36ZengBogor Agricultural UniversityJurnal Gizi dan Pangan1978-10592407-09202020-11-0115310.25182/jgp.2020.15.3.159-168Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian AdultsShraddha Chauhan0Bani Aeri1Department of Food and Nutrition, Institute of Home Economics, University of Delhi, New Delhi 110016, IndiaDepartment of Food and Nutrition, Institute of Home Economics, University of Delhi, New Delhi 110016, IndiaThe present study was conducted to determine the effect of consuming canola oil vs. other common oil(s) on the lipid profile and anthropometric parameters of dyslipidemic adults. Eighty urban affluent dyslipidemic adults (40 experimental, 40 control) of age 30–45 years were enrolled from hospital based preventive health check programs for a 16-week non-randomized intervention trial. Dietary and lifestyle modification advice for management of lipid levels was provided to both the groups. Canola oil was provided for routine consumption only to the experimental group whilst the control group was advised to consume their usual oil(s) in recommended amounts (15ml/day). Height, weight, Body Mass Index (BMI), waist circumference (WC), Low Density Lipoprotein (LDL), High Density Lipoprotein (HDL), Total Cholesterol (TC) and Triglycerides (TG) were measured at the beginning of the study (0 weeks), post run-in period (4 weeks) and post intervention period (12 weeks). Self-reported checklist was used to measure monthly compliance. Mixed effect linear regression and quantile linear mixed models were used to analyze the change in the parameters over time. There was no significant difference in the compliance towards dietary and lifestyle advice between both the groups (p=0.525; 0.795). The difference of changes in the lipid profile and anthropometric measurements between the groups observed over time was not statistically significant (Weight: p=0.206, BMI: p=0.553, WC=0.40, TC: p=0.505, TG: p=0.167, LDL: p=0.271, HDL: p=0.504). Hence, there was no difference in the effects of consuming canola oil vs. other common oil(s) in managing dyslipidemia. Similar beneficial changes were observed with consumption of both canola as well as other common oil(s). https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/29577canolacholesteroldyslipidemiamanagementoil(s) |
spellingShingle | Shraddha Chauhan Bani Aeri Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian Adults Jurnal Gizi dan Pangan canola cholesterol dyslipidemia management oil(s) |
title | Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian Adults |
title_full | Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian Adults |
title_fullStr | Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian Adults |
title_full_unstemmed | Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian Adults |
title_short | Consumption of Canola Oil vs. Other Common Oil(s) in Dyslipidemia Management among Urban Indian Adults |
title_sort | consumption of canola oil vs other common oil s in dyslipidemia management among urban indian adults |
topic | canola cholesterol dyslipidemia management oil(s) |
url | https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/29577 |
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