Development and Validation of a Food Frequency Questionnaire for Population of Adolescents in Croatia

Development and Validation of a Food Frequency Questionnaire for Population of Adolescents in Croatia

Research background. Food frequency questionnaire (FFQ) is an important method for the estimation of dietary intake in epidemiologic studies. The aim of the study is to develop a FFQ and evaluate its relative validity for adolescents 12 to 18 years old. Experimental approach. FFQ was developed from...

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Bibliographic Details
Main Authors: Ana Močić Pavić, Sara Sila, Tena Niseteo, Iva Hojsak, Sanja Kolaček
Format: Article
Language:English
Published: University of Zagreb Faculty of Food Technology and Biotechnology 2021-01-01
Series:Food Technology and Biotechnology
Subjects:
food frequency questionnaire
3-day food record
questionnaire validation
adolescents
Online Access:https://hrcak.srce.hr/file/373418

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