THE INFLUENCE OF HCA MILK COOLERS PERFORMANCES OVER THE TITRATABLE ACIDITY OF MILK
The influence of cooling over the titratable acidity - ∆Ar materialozes itself in all cases in a growth of medium values of the parameters, of values of ths growth are different: only 0,8 ºT at the HCA 8000 cooler, 1, 09 ºT at the HCA 5000 cooler and even 1,21 ºT at HCA 6000 cooler. The differences...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Agroprint Timisoara
2023-11-01
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Series: | Scientific Papers Animal Science and Biotechnologies |
Subjects: | |
Online Access: | https://spasb.ro/index.php/public_html/article/view/2064 |
Summary: | The influence of cooling over the titratable acidity - ∆Ar materialozes itself in
all cases in a growth of medium values of the parameters, of values of ths
growth are different: only 0,8 ºT at the HCA 8000 cooler, 1, 09 ºT at the HCA
5000 cooler and even 1,21 ºT at HCA 6000 cooler. The differences are due to
the difference in the cooling method used, but also due to the performances
regarding the real rates of cooling accomplished in cooling the milk with
HCA coolers. |
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ISSN: | 1841-9364 2344-4576 |