α<sub>1</sub>-Acid Glycoprotein and Dietary Intake in End-Stage Renal Disease Patients

α<sub>1</sub>-Acid Glycoprotein and Dietary Intake in End-Stage Renal Disease Patients

Management of end-stage renal disease (ESRD) patients requires monitoring each of the components of malnutrition–inflammation–atherosclerosis (MIA) syndrome. Restrictive diet can negatively affect nutritional status and inflammation. An acute-phase protein—α<sub>1</sub>-acid glycoprotein...

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Bibliographic Details
Main Authors: Małgorzata Maraj, Paulina Hetwer, Beata Kuśnierz-Cabala, Barbara Maziarz, Paulina Dumnicka, Marek Kuźniewski, Piotr Ceranowicz
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Nutrients
Subjects:
hemodialysis
end-stage kidney disease
malnutrition
dietary intake
α<sub>1</sub>-acid glycoprotein
appetite
Online Access:https://www.mdpi.com/2072-6643/13/11/3671

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