Alterations in amino acid status in cats with feline dysautonomia.

Feline dysautonomia (FD) is a multiple system neuropathy of unknown aetiology. An apparently identical disease occurs in horses (equine grass sickness, EGS), dogs, rabbits, hares, sheep, alpacas and llamas. Horses with acute EGS have a marked reduction in plasma concentrations of the sulphur amino a...

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Main Authors: Bruce C McGorum, Herb W Symonds, Clare Knottenbelt, Tom A Cave, Susan J MacDonald, Joanna Stratton, Irene Leon, Judith A Turner, R Scott Pirie
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2017-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC5363954?pdf=render
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author Bruce C McGorum
Herb W Symonds
Clare Knottenbelt
Tom A Cave
Susan J MacDonald
Joanna Stratton
Irene Leon
Judith A Turner
R Scott Pirie
author_facet Bruce C McGorum
Herb W Symonds
Clare Knottenbelt
Tom A Cave
Susan J MacDonald
Joanna Stratton
Irene Leon
Judith A Turner
R Scott Pirie
author_sort Bruce C McGorum
collection DOAJ
description Feline dysautonomia (FD) is a multiple system neuropathy of unknown aetiology. An apparently identical disease occurs in horses (equine grass sickness, EGS), dogs, rabbits, hares, sheep, alpacas and llamas. Horses with acute EGS have a marked reduction in plasma concentrations of the sulphur amino acids (SAA) cyst(e)ine and methionine, which may reflect exposure to a neurotoxic xenobiotic. The aim of this study was to determine whether FD cats have alterations in amino acid profiles similar to those of EGS horses. Amino acids were quantified in plasma/serum from 14 FD cats, 5 healthy in-contact cats which shared housing and diet with the FD cats, and 6 healthy control cats which were housed separately from FD cats and which received a different diet. The adequacy of amino acids in the cats' diet was assessed by determining the amino acid content of tinned and dry pelleted foods collected immediately after occurrences of FD. Compared with controls, FD cats had increased concentrations of many essential amino acids, with the exception of methionine which was significantly reduced, and reductions in most non-essential amino acids. In-contact cats also had inadequate methionine status. Artefactual loss of cysteine during analysis precluded assessment of the cyst(e)ine status. Food analysis indicated that the low methionine status was unlikely to be attributable to dietary inadequacy of methionine or cystine. Multi-mycotoxin screening identified low concentrations of several mycotoxins in dry food from all 3 premises. While this indicates fungal contamination of the food, none of these mycotoxins appears to induce the specific clinico-pathologic features which characterise FD and equivalent multiple system neuropathies in other species. Instead, we hypothesise that ingestion of another, as yet unidentified, dietary neurotoxic mycotoxin or xenobiotic, may cause both the characteristic disease pathology and the plasma SAA depletion.
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spelling doaj.art-d7fbef0d2520492bba898c9d6cee92212022-12-21T19:57:57ZengPublic Library of Science (PLoS)PLoS ONE1932-62032017-01-01123e017434610.1371/journal.pone.0174346Alterations in amino acid status in cats with feline dysautonomia.Bruce C McGorumHerb W SymondsClare KnottenbeltTom A CaveSusan J MacDonaldJoanna StrattonIrene LeonJudith A TurnerR Scott PirieFeline dysautonomia (FD) is a multiple system neuropathy of unknown aetiology. An apparently identical disease occurs in horses (equine grass sickness, EGS), dogs, rabbits, hares, sheep, alpacas and llamas. Horses with acute EGS have a marked reduction in plasma concentrations of the sulphur amino acids (SAA) cyst(e)ine and methionine, which may reflect exposure to a neurotoxic xenobiotic. The aim of this study was to determine whether FD cats have alterations in amino acid profiles similar to those of EGS horses. Amino acids were quantified in plasma/serum from 14 FD cats, 5 healthy in-contact cats which shared housing and diet with the FD cats, and 6 healthy control cats which were housed separately from FD cats and which received a different diet. The adequacy of amino acids in the cats' diet was assessed by determining the amino acid content of tinned and dry pelleted foods collected immediately after occurrences of FD. Compared with controls, FD cats had increased concentrations of many essential amino acids, with the exception of methionine which was significantly reduced, and reductions in most non-essential amino acids. In-contact cats also had inadequate methionine status. Artefactual loss of cysteine during analysis precluded assessment of the cyst(e)ine status. Food analysis indicated that the low methionine status was unlikely to be attributable to dietary inadequacy of methionine or cystine. Multi-mycotoxin screening identified low concentrations of several mycotoxins in dry food from all 3 premises. While this indicates fungal contamination of the food, none of these mycotoxins appears to induce the specific clinico-pathologic features which characterise FD and equivalent multiple system neuropathies in other species. Instead, we hypothesise that ingestion of another, as yet unidentified, dietary neurotoxic mycotoxin or xenobiotic, may cause both the characteristic disease pathology and the plasma SAA depletion.http://europepmc.org/articles/PMC5363954?pdf=render
spellingShingle Bruce C McGorum
Herb W Symonds
Clare Knottenbelt
Tom A Cave
Susan J MacDonald
Joanna Stratton
Irene Leon
Judith A Turner
R Scott Pirie
Alterations in amino acid status in cats with feline dysautonomia.
PLoS ONE
title Alterations in amino acid status in cats with feline dysautonomia.
title_full Alterations in amino acid status in cats with feline dysautonomia.
title_fullStr Alterations in amino acid status in cats with feline dysautonomia.
title_full_unstemmed Alterations in amino acid status in cats with feline dysautonomia.
title_short Alterations in amino acid status in cats with feline dysautonomia.
title_sort alterations in amino acid status in cats with feline dysautonomia
url http://europepmc.org/articles/PMC5363954?pdf=render
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