Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits

Vegetable production is a key determinant of contribution from the agricultural sector toward national Gross Domestic Product in a country like India, the second largest producer of fresh vegetables in the world. This calls for a careful scrutiny of the threats to vegetable farming in the event of c...

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Main Authors: M. S. Parvathi, P. Deepthy Antony, M. Sangeeta Kutty
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-05-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2022.861637/full
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author M. S. Parvathi
P. Deepthy Antony
M. Sangeeta Kutty
author_facet M. S. Parvathi
P. Deepthy Antony
M. Sangeeta Kutty
author_sort M. S. Parvathi
collection DOAJ
description Vegetable production is a key determinant of contribution from the agricultural sector toward national Gross Domestic Product in a country like India, the second largest producer of fresh vegetables in the world. This calls for a careful scrutiny of the threats to vegetable farming in the event of climate extremes, environmental degradation and incidence of plant pests/diseases. Cucurbits are a vast group of vegetables grown almost throughout the world, which contribute to the daily diet on a global scale. Increasing food supply to cater to the ever-increasing world population, calls for intensive, off-season and year-round cultivation of cucurbits. Current situation predisposes these crops to a multitude of stressors, often simultaneously, under field conditions. This scenario warrants a systematic understanding of the different stress specific traits/mechanisms/pathways and their crosstalk that have been examined in cucurbits and identification of gaps and formulation of perspectives on prospective research directions. The careful dissection of plant responses under specific production environments will help in trait identification for genotype selection, germplasm screens to identify superior donors or for direct genetic manipulation by modern tools for crop improvement. Cucurbits exhibit a wide range of acclimatory responses to both biotic and abiotic stresses, among which a few like morphological characters like waxiness of cuticle; primary and secondary metabolic adjustments; membrane thermostability, osmoregulation and, protein and reactive oxygen species homeostasis and turnover contributing to cellular tolerance, appear to be common and involved in cross talk under combinatorial stress exposures. This is assumed to have profound influence in triggering system level acclimation responses that safeguard growth and metabolism. The possible strategies attempted such as grafting initiatives, molecular breeding, novel genetic manipulation avenues like gene editing and ameliorative stress mitigation approaches, have paved way to unravel the prospects for combined stress tolerance. The advent of next generation sequencing technologies and big data management of the omics output generated have added to the mettle of such emanated concepts and ideas. In this review, we attempt to compile the progress made in deciphering the biotic and abiotic stress responses of cucurbits and their associated traits, both individually and in combination.
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spelling doaj.art-d81e27655b074f8eab93ef2caf6144542022-12-21T22:51:09ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2022-05-011310.3389/fpls.2022.861637861637Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in CucurbitsM. S. Parvathi0P. Deepthy Antony1M. Sangeeta Kutty2Department of Plant Physiology, College of Agriculture Vellanikkara, Kerala Agricultural University, Thrissur, IndiaCentre for Intellectual Property Rights, Technology Management and Trade, College of Agriculture Vellanikkara, Kerala Agricultural University, Thrissur, IndiaDepartment of Vegetable Science, College of Agriculture Vellanikkara, Kerala Agricultural University, Thrissur, IndiaVegetable production is a key determinant of contribution from the agricultural sector toward national Gross Domestic Product in a country like India, the second largest producer of fresh vegetables in the world. This calls for a careful scrutiny of the threats to vegetable farming in the event of climate extremes, environmental degradation and incidence of plant pests/diseases. Cucurbits are a vast group of vegetables grown almost throughout the world, which contribute to the daily diet on a global scale. Increasing food supply to cater to the ever-increasing world population, calls for intensive, off-season and year-round cultivation of cucurbits. Current situation predisposes these crops to a multitude of stressors, often simultaneously, under field conditions. This scenario warrants a systematic understanding of the different stress specific traits/mechanisms/pathways and their crosstalk that have been examined in cucurbits and identification of gaps and formulation of perspectives on prospective research directions. The careful dissection of plant responses under specific production environments will help in trait identification for genotype selection, germplasm screens to identify superior donors or for direct genetic manipulation by modern tools for crop improvement. Cucurbits exhibit a wide range of acclimatory responses to both biotic and abiotic stresses, among which a few like morphological characters like waxiness of cuticle; primary and secondary metabolic adjustments; membrane thermostability, osmoregulation and, protein and reactive oxygen species homeostasis and turnover contributing to cellular tolerance, appear to be common and involved in cross talk under combinatorial stress exposures. This is assumed to have profound influence in triggering system level acclimation responses that safeguard growth and metabolism. The possible strategies attempted such as grafting initiatives, molecular breeding, novel genetic manipulation avenues like gene editing and ameliorative stress mitigation approaches, have paved way to unravel the prospects for combined stress tolerance. The advent of next generation sequencing technologies and big data management of the omics output generated have added to the mettle of such emanated concepts and ideas. In this review, we attempt to compile the progress made in deciphering the biotic and abiotic stress responses of cucurbits and their associated traits, both individually and in combination.https://www.frontiersin.org/articles/10.3389/fpls.2022.861637/fullcucurbitsstress tolerancebiotic stressabiotic stressmetabolic pathways breedinggrafting
spellingShingle M. S. Parvathi
P. Deepthy Antony
M. Sangeeta Kutty
Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits
Frontiers in Plant Science
cucurbits
stress tolerance
biotic stress
abiotic stress
metabolic pathways breeding
grafting
title Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits
title_full Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits
title_fullStr Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits
title_full_unstemmed Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits
title_short Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits
title_sort multiple stressors in vegetable production insights for trait based crop improvement in cucurbits
topic cucurbits
stress tolerance
biotic stress
abiotic stress
metabolic pathways breeding
grafting
url https://www.frontiersin.org/articles/10.3389/fpls.2022.861637/full
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