Influence of type and shelf-life on two brands complementary food in color, vitamins, and sensory evaluation

Influence of type and shelf-life on two brands complementary food in color, vitamins, and sensory evaluation

<p class="PotText">The aim of our study was to measure the color by system CIELAB, sensory analysis, and determination of vitamins in children vegetable complementary feeding (carrot, vegetable mix) with the option to extend shelf life from eighteen to twenty-one months. Complementar...

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Bibliographic Details
Main Authors:	Vladimír Sýkora, Hana Šulcerová, Michal Mihok, Roman Pytel
Format:	Article
Language:	English
Published:	HACCP Consulting 2016-06-01
Series:	Potravinarstvo
Subjects:	carrot vegetable colorimetry storing baby food sensory analysis vitamins
Online Access:	http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/618

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